New York Statutes
§ 251-Z-4 — Exemptions
New York § 251-Z-4
JurisdictionNew York
Law AGMAgriculture & Markets
Art. 20-CLicensing of Food Processing Establishments
This text of New York § 251-Z-4 (Exemptions) is published on Counsel Stack Legal Research, covering New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
N.Y. Agriculture & Markets § 251-Z-4 (2026).
Text
§ 251-z-4. Exemptions. In addition to the exemptions specified in\nsubdivision three of section two hundred fifty-one-z-two, the\ncommissioner may, if he determines that the protection of the consumers\nof the state as a whole will not be impaired by such action, provide by\nregulation for exemption from licensing of small food processing\nestablishments when he finds that such exemptions would avoid\nunnecessary regulation and assist in the administration of this article\nwithout impairing its purposes. Regulations defining such exemptions may\nclassify exempted establishments with respect to the volume and types of\nfood handled, the types of processing involved, or with respect to any\nother factor or combination thereof which bear a reasonable relation to\nthe purposes of this articl
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Nearby Sections
13
§ 251-Z-1
Declaration of policy and purpose§ 251-Z-10
Penalties§ 251-Z-11
Remedies§ 251-Z-12
Food safety education§ 251-Z-13
Severability§ 251-Z-2
Definitions§ 251-Z-3
Licenses; fees§ 251-Z-4
Exemptions§ 251-Z-6
Review§ 251-Z-7
Records to be kept by licensee§ 251-Z-8
Power of commissioner to investigate§ 251-Z-9
Rules and regulationsCite This Page — Counsel Stack
Bluebook (online)
New York § 251-Z-4, Counsel Stack Legal Research, https://law.counselstack.com/statute/ny/AGM/251-Z-4.