Vermont Statutes

§ 3314 — Detention

Vermont·Title 6 Title 6: Agriculture·Ch. 204 Chapter 204: Preparation of Livestock and Poultry Products
When any livestock product or poultry product or any product exempted from the definition of a livestock product and from the definition of a poultry product, or any dead, dying, disabled, or diseased livestock or poultry, is found by any authorized representative of the Secretary upon premises where it is held for purposes of, or during or after distribution in, intrastate commerce, or is otherwise subject to the chapter, and there is reason to believe that any product is adulterated or misbranded and is capable of use as human food, or that it has not been inspected, in violation of the provisions of this chapter or of the Federal Meat Inspection Act or the federal Poultry Products Inspection Act or the Federal Food, Drug, and Cosmetic Act, or that the product or animal has been or is in

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