Ohio Statutes
§ 911.10 — Receptacles to be kept in sanitary condition
Ohio § 911.10
This text of Ohio § 911.10 (Receptacles to be kept in sanitary condition) is published on Counsel Stack Legal Research, covering Ohio primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Ohio Rev. Code Ann. § 911.10 (2026).
Text
The floors, walls, and ceilings of each bakery, the equipment used in the handling or preparation of bakery products or their ingredients, and the boxes, baskets, and the interior of the vehicles and other receptacles in which bakery products are transported shall be kept, by the owner or operator of the bakery or the carrier or distributor of said products, in a sanitary condition and at all times free from dirt, dust, flies, insects, and other contaminating matter. Shipping baskets and other containers for transporting bakery products shall be kept clean and shall not be used for any other products.
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Legislative History
Effective: October 1, 1953 | Latest Legislation: House Bill 1 - 100th General Assembly
Nearby Sections
15
§ 911.01
Bakery defined§ 911.02
Registration of bakeries§ 911.021
Regulation of wholesale bakery§ 911.05
Ingredients§ 911.06
Exemptions§ 911.07
Storage§ 911.08
Placement of receptacles§ 911.09
Showcases§ 911.12
Diseases§ 911.13
Washing of hands§ 911.14
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Bluebook (online)
Ohio § 911.10, Counsel Stack Legal Research, https://law.counselstack.com/statute/oh/911.10.