New Hampshire § 143-A:20 Purchase of Uninspected Bison, Elk, or Red Deer by Licensed Restaurants

New Hampshire Statutes

§ 143-A:20 — Purchase of Uninspected Bison, Elk, or Red Deer by Licensed Restaurants

New Hampshire § 143-A:20

Title XPUBLIC HEALTH

Ch. 143-AFOOD SERVICE LICENSURE

SubdivisionMeat from Uninspected Bison, Elk, or Red Deer

This text of New Hampshire § 143-A:20 (Purchase of Uninspected Bison, Elk, or Red Deer by Licensed Restaurants) is published on Counsel Stack Legal Research, covering New Hampshire primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

N.H. Rev. Stat. Ann. § 143-A:20 (2026).

Text

I.A licensed restaurant, as defined in RSA 143-A:14, II, may purchase from bison, elk, or red deer producers uninspected bison, elk or red deer that is labeled in accordance with RSA 143-A:19.

II.For at least 90 days from the date of each purchase, the licensed restaurant shall keep on file the receipt of purchase to include the product purchased, the date of purchase, the name of the producer, the name and address of the farm, and phone number.

III.The licensed restaurant shall clearly label any menu item containing uninspected bison, elk, or red deer with the following statement: "This product was slaughtered at the farm and is exempt from state and federal inspection."

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I. A licensed restaurant, as defined in RSA 143-A:14, II, may purchase from bison, elk, or red deer producers uninspected bison, elk or red deer that is labeled in accordance with RSA 143-A:19.
II. For at least 90 days from the date of each purchase, the licensed restaurant shall keep on file the receipt of purchase to include the product purchased, the date of purchase, the name of the producer, the name and address of the farm, and phone number.
III. The licensed restaurant shall clearly label any menu item containing uninspected bison, elk, or red deer with the following statement: "This product was slaughtered at the farm and is exempt from state and federal inspection."