New Hampshire Statutes
§ 143-A:19 — Labeling; Meat from Uninspected Bison, Elk, or Red Deer
New Hampshire § 143-A:19
JurisdictionNew Hampshire
Title XPUBLIC HEALTH
Ch. 143-AFOOD SERVICE LICENSURE
SubdivisionMeat from Uninspected Bison, Elk, or Red Deer
This text of New Hampshire § 143-A:19 (Labeling; Meat from Uninspected Bison, Elk, or Red Deer) is published on Counsel Stack Legal Research, covering New Hampshire primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
N.H. Rev. Stat. Ann. § 143-A:19 (2026).
Text
All packaging containing uninspected bison, elk, or red deer shall be clearly labeled to include a description of the product, the name, address, and telephone number of the farm where the product originates, and the date of slaughter.
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Legislative History
2016, 36:3, eff. July 2, 2016. 2023, 180:4, eff. Oct. 3, 2023.
Nearby Sections
15
§ 143-A:1
Citation§ 143-A:10
Penalty§ 143-A:10-a
Administrative Fines§ 143-A:11
Injunctive Relief§ 143-A:11-a
Certified Food Protection Manager§ 143-A:12
Homestead Food License Required§ 143-A:13
Rulemaking§ 143-A:14
Definitions§ 143-A:16
Producer Requirements§ 143-A:17
Rulemaking§ 143-A:2
PurposeCite This Page — Counsel Stack
Bluebook (online)
New Hampshire § 143-A:19, Counsel Stack Legal Research, https://law.counselstack.com/statute/nh/143-A/143-A%3A19.