California Statutes
§ 41865.5. — 41865.5. (Added by Stats. 1994, Ch. 520, Sec. 6.)
California·Code FAC Food and Agricultural Code - FAC·Div. 16. DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS·Ch. 5. CHAPTER 5. Standards for Garlic and Onions forDehydration·Art. 8. ARTICLE 8. Garlic and Onion Dehydrator Advisory Committee
The secretary may require the government agency or private entity to correct or cease any activity or function that is determined by the secretary not to be in the public interest or is in violation of this chapter, and shall notify the government agency or private entity in writing of these specific acts.
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California § 41865.5. (41865.5. (Added by Stats. 1994, Ch. 520, Sec. 6.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Added by Stats. 1994, Ch. 520, Sec. 6. Effective January 1, 1995.