DC Farms, LLC v. Conagra Foods Lamb Weston, Inc.

317 P.3d 543, 179 Wash. App. 205
CourtCourt of Appeals of Washington
DecidedJanuary 30, 2014
DocketNo. 30963-1-III
StatusPublished
Cited by36 cases

This text of 317 P.3d 543 (DC Farms, LLC v. Conagra Foods Lamb Weston, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals of Washington primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
DC Farms, LLC v. Conagra Foods Lamb Weston, Inc., 317 P.3d 543, 179 Wash. App. 205 (Wash. Ct. App. 2014).

Opinion

Siddoway, A.C.J. —

¶1 The trial court resolved this contract dispute on summary judgment, concluding that a food processor was excused from providing a contractually required notice of default and opportunity to cure because a farmer’s breach was incurable. This was error. The processor was required to honor the notice-and-cure provision despite its belief that the breach could not be cured. It could and did seek summary judgment that the farmer suffered no damage because it was incapable of curing the breach, but a genuine issue of fact exists as to whether the farmer remained able to substantially perform.

[209]*209¶2 We reverse the trial court’s dismissal of the farmer’s claims and remand for entry of partial summary judgment in the farmer’s favor and trial of the remaining issues.

FACTS AND PROCEDURAL BACKGROUND

¶3 DC Farms LLC grows potatoes and other crops in and around Blackfoot, Idaho. Conagra Foods Lamb Weston Inc. is a processor of frozen potato products with offices in Benton County. This appeal arises out of DC Farms’ action for breach of contract and related claims brought after Lamb Weston claimed to terminate and then refused to perform under a “Strategic Potato Supply Agreement” entered into between the parties.

¶4 The Strategic Potato Supply Agreement created what representatives of both parties referred to as a “joint venture” or “joint venture partnership” between the two.1 This is one of three types of contracts that Lamb Weston representatives testified to using to acquire potatoes for processing, the others being “grower storage” and “field delivery” contracts. Clerk’s Papers (CP) at 223. Lamb Weston executives testified that among characteristics they look for before offering a joint venture arrangement to a [210]*210farmer is whether the farmer owns or controls ground, whether the farmer has “[t]he ability to farm and basically a proven record of some sort that they can grow potatoes,” whether there is “a definite interest on [the farmer’s] part to go into a partnership arrangement,” and the presence of “ [succession,” meaning that a farmer can be expected to be in the business for a long period of time. CP at 237-38.

¶5 Under Lamb Weston’s joint venture arrangement, the farmer commits to growing potatoes on some of his or her farm ground with the specific acreage designated by the agreement, and to grow the crop under Lamb Weston’s specifications and supervision as to some matters and under comanagement as to others. The farmer benefits by, among other things, having a solid buyer who is contractually obligated to pay expenses, purchase the potatoes according to a set schedule, and split the profits. Lamb Weston benefits by, among other things, locking in a source of supply that is grown under its preferred farming practices.

¶6 The DC Farms-Lamb Weston agreement was entered into in February 2009 and designated 1,300 acres of farm ground owned by DC Farms to be farmed for the joint venture. The agreement covered the 2009 crop year and provided for automatic renewal for crop years thereafter, subject to Lamb Weston’s right to serve a notice of nonrenewal by the October 1 preceding the next crop year.

¶7 Lamb Weston exercised its supervisory or comanagement authority over cultivation of the 2009 crop, providing or participating in direction on farming techniques, fertilizer application, harvest time and order, and storage requirements. Before harvest, Lamb Weston inspected the eight cellars that would be used to store the joint venture potatoes, identified any action it required to be taken before the cellars could be used, and then, according to DC Farms, required DC Farms to seal the cellars until harvest. According to David Cooper, one of the two managing members of DC Farms (his brother-in-law, Doug Case, is the other), he [211]*211and Mr. Case “didn’t always agree with [Lamb Weston’s] instruction, and following the instruction cost DC time and financial loss, but DC complied.” CP at 118. DC Farms’ employees harvested the 2009 crop and unloaded the potatoes into the eight cellars inspected and approved by Lamb Weston.

¶8 On October 23, Lamb Weston’s employees began removing potatoes from the cellars for delivery to Lamb Weston’s plant. Two days into the work, Lamb Weston was notified by its transport contractor that its hog operator2 had found a broken light bulb in DC Farms’ cellar 7 while filling a truck with potatoes. At Lamb Weston’s instruction, DC Farms’ employees removed three or four truckloads of potatoes from cellar 7 and disposed of them in the corner of a field, due to the risk they had been contaminated with glass.

¶9 Two days later, a Lamb Weston employee working a potato processing line at Lamb Weston’s facilities reported finding what he first thought was a plastic bag on the line; it turned out to be a broken light bulb within a Tuff-Skin membrane. Farmers generally use light bulbs covered in a membrane called Tuff-Skin in potato storage areas since the membrane will contain pieces of glass in the event the bulb breaks. Lamb Weston employees had noted that DC Farms used Tuff-Skin bulbs when they originally inspected and approved its cellars.

¶10 Having discovered the Tuff-Skin sack, Lamb Weston tracked and then disposed of all potatoes then on its processing line. No other glass was found in the potatoes then being processed. Lamb Weston was able to determine that the Tuff-Skin sack discovered on the processing line came from the same cellar at DC Farms — cellar 7 — where the broken light bulb had been found two days earlier.

[212]*212¶11 The next day, Lamb Weston sent two employees, Todd McBride and Tommy Brown, to conduct a several-hour inspection of the eight cellars in which the joint venture potatoes grown by DC Farms were stored. Mr. McBride and Mr. Brown were accompanied during the inspection by Mr. Case. The parties have markedly different versions of what was learned during that inspection.

¶12 Mr. McBride’s internal Lamb Weston report, prepared immediately after the inspection, included a map of the light fixtures in each of the eight cellars, showing that a total of 30 light bulbs were broken or missing from five of the eight cellars. His report stated that he and Mr. Brown had “discovered the root cause of broken light bulbs in the DC Farms storages,” explaining:

David Cooper, questioned separately two piler operators who filled the storages. Both piler operators stated that, one of the pipe layers was throwing potatoes which were breaking lights during the filling process.

CP at 474. Mr. Brown’s internal report stated that the act “enabled ... broken light bulbs to detach from element and tumble into the potato pile” and that despite their Tuff-Skin membranes, “[o]nce the plastic wrap detaches from the element there is a hole the size of [a] standard light bulb element exposed, allowing glass particles to escape.” Id. He reported that he, Mr. Brown, and Mr. Case “noted potato matter on several of the lighting fixtures” in the cellars, confirming the report of intentional postharvest breakage. Id. He reported as further confirmation that he had reviewed storage inspection forms for each cellar and “there were no reported missing or broken lights during preharvest inspections.” Id.

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Bluebook (online)
317 P.3d 543, 179 Wash. App. 205, Counsel Stack Legal Research, https://law.counselstack.com/opinion/dc-farms-llc-v-conagra-foods-lamb-weston-inc-washctapp-2014.