New Hampshire Statutes
§ 143:2 — Unsanitary Conditions
New Hampshire § 143:2
JurisdictionNew Hampshire
Title XPUBLIC HEALTH
Ch. 143SANITARY PRODUCTION AND DISTRIBUTION OF FOOD
SubdivisionGeneral Provisions
This text of New Hampshire § 143:2 (Unsanitary Conditions) is published on Counsel Stack Legal Research, covering New Hampshire primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
N.H. Rev. Stat. Ann. § 143:2 (2026).
Text
The existence or maintenance of any unclean, unhealthful or unsanitary condition or practice in any establishment or place where food is produced, manufactured, stored or sold, or in any car or vehicle used for the transportation or distribution thereof, is forbidden.
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Legislative History
1911, 15:1. PL 137:2. RL 162:2.
Nearby Sections
15
§ 143:1
Food Defined§ 143:10
License Required§ 143:11
Licenses; Fees§ 143:13
Revocation of Licenses, Etc§ 143:14
Procedure§ 143:15
Effect of Revocation, Etc§ 143:19
Enforcement of Requirements§ 143:19-a
Exemption§ 143:2
Unsanitary Conditions§ 143:20
Definition§ 143:21
Forbidden HarvestingCite This Page — Counsel Stack
Bluebook (online)
New Hampshire § 143:2, Counsel Stack Legal Research, https://law.counselstack.com/statute/nh/143/143%3A2.