Hung Vuong Corp. v. United States

483 F. Supp. 3d 1321, 2020 CIT 174
United States Court of International Trade·Decided December 3, 2020·No. 19-00055·Published·Cited by 17 cases

Opinion

Slip Op. 20-174

UNITED STATES

COURT OF INTERNATIONAL TRADE

Court No. 19-00055

HUNG VUONG CORPORATION, et al., Plaintiffs,

v.

UNITED STATES,

Defendant,

and

CATFISH FARMERS OF AMERICA, et al., Defendant-Intervenors.

Before: M. Miller Baker, Judge

OPINION AND ORDER

[Plaintiffs’ motion for judgment on the agency record is granted in part and denied in part. The Court remands to Commerce for further proceedings consistent with this opinion.]

Dated: December 3, 2020

Robert L. LaFrankie, Crowell & Moring LLP of Washington , DC, argued for Plaintiffs.

Kara M. Westercamp, Trial Attorney, Commercial Litigation Branch, Civil Division, U.S. Department of Justice of Washington, DC, argued for Defendant.

With her on the brief were Joseph H. Hunt, Assistant Attorney General; Jeanne E. Davidson, Director; Patricia M. McCarthy, Assistant Director. Of counsel on the brief was Ian A. McInerney, Attorney, Office of the Chief Counsel for Trade Enforcement and Compliance, U.S. Department of Commerce of Washington, DC.

Jonathan M. Zielinski, Cassidy Levy Kent (USA) LLP of Washington, DC, argued for Defendant-Intervenors. With him on the brief were James R. Cannon, Jr., and Jeffrey B. Denning.

Baker, Judge: In some quarters, the humble catfish has a bad reputation. It’s ugly, often maligned as a “bottom-feeder,” and with fins that sting, it’s not so easy to remove from a fishing line intended for statelier fish.1 But as reported in the newspaper of record, the ugly, ungainly, and prickly catfish is, in fact, a delicacy . Craig Claiborne, “Catfish, Long a Southern Delicacy , Branches Out,” N.Y. Times, Nov. 11, 1981, at C6. As a result, commercial catfish farming is a big business in this country.

Indeed, the demand for catfish is so great that foreign producers have entered the domestic market. Some of those producers are in Vietnam. In 2003, the Commerce Department determined that “catfish”2

1 Use of pliers is highly recommended. 2 In 2002, Congress amended the Federal Food, Drug, and Cosmetic Act to provide that “the term ‘catfish’ may only be considered to be a common or usual name (or part thereof) for fish classified within the family Ictaluridae” and, further , that “only labeling or advertising for fish classified within that family [i.e., Ictaluridae] may include the term

produced in Vietnam and exported to this country were dumped in the U.S., i.e., sold in the U.S. at below the normal sales price in Vietnam,3 and Commerce imposed import duties.

Under the statutory and administrative scheme, antidumping duties can be reviewed once per year and may be adjusted (upwards or downwards) as to particular entities. This litigation stems from the 14th such review4 of the antidumping order as to certain frozen fish fillets from Vietnam.

‘catfish.’ ” 21 U.S.C. § 321d(a)(1)(A)–(B). The Vietnameseproduced fish at issue in this case are of the species pangasius and thus may not legally be marketed in the United States under the name “catfish.” Nevertheless, the domestic market apparently perceives the Vietnamese species as functionally equivalent to homegrown catfish. 3 As explained further below, determining the “normal” sales price in a country with a non-market economy such as Vietnam adds another layer of complexity in antidumping cases. 4 Lest the reader unfamiliar with trade law conclude “14th administrative review” suggests this case is an administrative law version of Jarndyce v. Jarndyce, fear not. On the anniversary of an antidumping order, various affected parties (e.g., foreign producers and exporters and domestic competitors) may request an “administrative review” to determine the actual assessment rates as to particular subject merchandise for the preceding twelve-month period. See infra Statutory and Regulatory Background Part B. In short, each review is distinct, factually and legally, from any preceding review(s) and is best understood as periodic maintenance of the original antidumping order.

In that review, Commerce found that it could not verify information submitted by the Vietnamese producer and that the administrative record was otherwise incomplete in several respects. Commerce further found that these information deficiencies resulted from the producer’s failure to cooperate to the best of its ability and therefore supplied the missing information by assuming facts most adverse to the producer , which resulted in the highest possible import duty.

The Vietnamese producer then brought this action challenging Commerce’s decision. After briefing and argument on the producer’s motion for judgment on the agency record, the Court grants the motion in part, denies the motion in part, and remands for further proceedings consistent with this opinion.

Table of Contents

Statutory and Regulatory Background........................6 A. Antidumping Orders ...........................................6 B. The Administrative Review Process ..................8 1. Purpose of the review ....................................8 2. Selection of respondents ................................9 3. Verification of respondents’ answers ......... 11 4. “Adverse facts available” ............................ 12 C. Reviews Involving Non-Market Economies.... 18 1. Factors of production .................................. 19 2. Control numbers ......................................... 21 3. Country-wide versus separate rates .......... 22

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