Balfour, Guthrie & Co. v. Gourmet Farms

108 Cal. App. 3d 181, 166 Cal. Rptr. 422, 29 U.C.C. Rep. Serv. (West) 1144, 1980 Cal. App. LEXIS 2044
CourtCalifornia Court of Appeal
DecidedJuly 15, 1980
DocketCiv. 18970
StatusPublished
Cited by26 cases

This text of 108 Cal. App. 3d 181 (Balfour, Guthrie & Co. v. Gourmet Farms) is published on Counsel Stack Legal Research, covering California Court of Appeal primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Balfour, Guthrie & Co. v. Gourmet Farms, 108 Cal. App. 3d 181, 166 Cal. Rptr. 422, 29 U.C.C. Rep. Serv. (West) 1144, 1980 Cal. App. LEXIS 2044 (Cal. Ct. App. 1980).

Opinion

Opinion

STANIFORTH, J.

Plaintiff Balfour, Guthrie & Company, Ltd.’s (Balfour) suit seeks money damages for breach of written contract for the purchase by Balfour of defendant Gourmet Farms’ (Gourmet) entire production of wheat for the 1976 growing year. Gourmet cross-complained seeking money damages for breach of the same contract. After a nonjury trial, the court awarded Balfour $45,375.63 plus costs plus interest and denied Gourmet relief on its cross-complaint.

Gourmet appeals contending: (1) The trial court erred in permitting Balfour’s expert witness, Paul Viscetto, to testify over objection to custom and usage within the grain brokerage business in aid of interpretation of disputed provisions of the contract, (2) Balfour breached an implied covenant of good faith in the contract in failing to take action, which if not taken, would and did deprive Gourmet of the fruits of its *184 contract. Gourmet argues that the buyer, Balfour, should have made, on its own initiative, margin calls and “priced out” the contract, should not have allowed the price of wheat to decline—as it did—before making the margin call and upon Gourmet’s failure to respond “pricing out” the contract, and (3) Gourmet contends certain costs were improperly awarded to Balfour.

Facts

Balfour is a corporate grain broker. Gourmet is a wheat grower in Imperial Valley. On May 6, 1976, these parties contracted in writing for the sale of approximately 76,000 bushels of wheat to be delivered to Balfour as it was harvested.

The contract “Purchase Order” provides: “#2 Hard Red Winter Wheat, A.D.D.

“Production of 1020 Acres, estimated 2,250 Tons Includes 450 Acres Anza Wheat—No discount a/c Yellow Hard.

“$.45 per bu. under the K.C. December 1976, futures contract. Delivered fit, Brawley, Ca. Fix price later.

“May/June 1976 delivery

“$4.80 per cwt. advance on delivery, final settlement when price is fixed. If K.C. December falls to $3.55 per bu. contract is to be priced at that time or seller must maintain margin at $5.16/cwt $3.55-,45 = $3.10 per bu. or $5.16 per cwt. Balfour-Imperial 1.) Price to be fixed during regular trading hours of the K.C. Board of Trade at seller’s call up to Dec. 1, 1976. If not priced prior Dec. 1, contract will automatically be priced that date. 2.) In event seller wishes to defer fixing price beyond Dec. 1, 1976, he may elect to switch to the K.C. March 1977 Futures Contract at price spread between the two Futures Contracts on day of exercising this option. 3.) At time of delivery buyer assumes possession, title, and all rights of ownership on grain covered by this contract.”

By this contract the price of the wheat was to be set in the future according to the contract specified formula. This delayed pricing feature of the contract creates what is known in the grain brokerage industry as *185 a “fixed-price-later contract.” To eliminate the risk of the price fluctuations inherent in this type of contract, Balfour purchased corresponding wheat futures contracts. By this process of “hedging,” Balfour insulated itself from the risk of price fluctuations, thereby establishing the market equivalent of a purchase at a fixed price.

Gourmet, on the other hand, accepted the risk of price fluctuation. As Gourmet partner James Enis testified: “It was my understanding that Balfour-Guthrie was going to hedge the number of contracts that covered the wheat they bought from me on the market....

“... I really—I was risking some money, but I had a—I had until December first to set the price. The year prior on the contract with Koppel I did not set the price until February of the next year.” Asked why he had agreed to a “fixed-price-later contract,” Mr. Enis stated: “Well, the market price at the time was—was not as high as we would like to have sold our wheat for. The prior years the market had a tendency to go up in value after our harvest season down here. And through our—through just the history of it, we decided we would go ahead and take a lower price at that time, hoping to get a higher price down—down the road.”

The wheat was delivered in June and August of 1976 and Gourmet was given an advance on the purchase price of $218,041.35. This represented 80 percent of the then current market value of the wheat.

Pursuant to the terms of the contract, Balfour had the right to and did demand that Gourmet “make margin” if the market price declined below the specified price. In the context of this contract, “making margin” meant returning a portion of the advanced purchase price to Balfour so the amount of the advance did not exceed 80 percent of the then current market value of the wheat.

Before the November 11, 1976 “pricing out,” Balfour had made two margin calls and Gourmet had returned $9,500 and $4,500 of the advanced purchase price. Upon Gourmet’s failure to respond to a November 9, 1976, margin call, Balfour “priced out”—fixed the contract price of the wheat. By that date (Nov. 11, 1976) the price of wheat had declined so the contract price was $163,165.72, leaving Gourmet owing Balfour by reason of overpayment in the advance, the sum of $45,375.63. This amount was awarded by the trial court as damages.

*186 At trial the principal issue was whether the contract price had been properly set. As noted, only upon Gourmet’s failure to respond to the third margin call did Balfour “price out” the wheat. Mr. Enis testified to his understanding of the contract: He thought he had limited Gourmet’s risk in the transaction because there was a floor, or minimum price in the contract; if the Kansas City December futures market declined to $3.55 per bushel, wheat was to be “priced out” at that time. Moreover, Enis expected Balfour to send him margin calls if the futures price on the Kansas City market declined below $3.55 per bushel. This expectation was based on negotiations Enis had with Balfour’s agent, Torrence, who admitted that he told Enis that he would be receiving margin calls from the buyer when the price of wheat declined to $5.16 per hundred weight (cwt), or $3.55 per bushel on the Kansas City exchange. Torrence also told Enis that when the price of wheat on the Kansas City December’s futures market declined to $5.16 per hundred weight, or $3.55 per bushel, the seller would either have to come forth with more money or have the contract wheat priced out at that time. Enis stated that except on the occasions of the first two margin calls of $9,500 and $4,500, he was unaware of the price of wheat on the Kansas City exchange.

As an aid to the interpretation of the price fixing term, the trial court, over objection, admitted the testimony of expert witness Paul Viscetto on the customs and usages of the grain brokerage industry. Between 1958 and 1976 Mr. Viscetto was a grain buyer and merchandiser for two large west coast grain companies. He testified the buyer under this contract was under no obligation to “price out” the subject wheat when the price on the Kansas City December futures market declined to $3.55 per bushel, or $5.16 per hundred weight, and was under no obligation to contact the seller until December 1, 1976. Mr.

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Cite This Page — Counsel Stack

Bluebook (online)
108 Cal. App. 3d 181, 166 Cal. Rptr. 422, 29 U.C.C. Rep. Serv. (West) 1144, 1980 Cal. App. LEXIS 2044, Counsel Stack Legal Research, https://law.counselstack.com/opinion/balfour-guthrie-co-v-gourmet-farms-calctapp-1980.