New Mexico Statutes
§ 25-1-10 — Proceeding under New Mexico Food Act authorized when
New Mexico § 25-1-10
This text of New Mexico § 25-1-10 (Proceeding under New Mexico Food Act authorized when) is published on Counsel Stack Legal Research, covering New Mexico primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
N.M. Stat. Ann. § 25-1-10 (2026).
Text
adulterated or misbranded food found during inspection. Whenever, during an inspection authorized under the Food Service Sanitation Act, the agency finds or has probable cause to believe that any food on the food service establishment premises is adulterated or so misbranded as to be dangerous or fraudulent within the meaning of the New Mexico Food Act [25-2-1 to 25-2-20 NMSA 1978], it may proceed immediately to have the food detained, embargoed, destroyed or condemned under the provisions of Section 25-2-6 NMSA 1978.
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Legislative History
1953 Comp., § 54-3A-10, enacted by Laws 1977, ch. 309, § 10.
Nearby Sections
15
§ 25-1-1
Short title§ 25-1-12
Enforcement§ 25-1-13
Disease control§ 25-1-14
Repealed§ 25-1-16
Homemade food items; exemption§ 25-1-2
Definitions§ 25-1-3
Purpose§ 25-1-4
Board; powers and duties§ 25-1-5
Optional powers§ 25-1-5.1
Repealed§ 25-1-6
Agency; powers and dutiesCite This Page — Counsel Stack
Bluebook (online)
New Mexico § 25-1-10, Counsel Stack Legal Research, https://law.counselstack.com/statute/nm/25/25-1-10.