New Jersey Statutes
§ 4:5-102 — Disinfecting poultry houses and premises
New Jersey § 4:5-102
JurisdictionNew Jersey
Title 4AGRICULTURE AND DOMESTIC ANIMALS
This text of New Jersey § 4:5-102 (Disinfecting poultry houses and premises) is published on Counsel Stack Legal Research, covering New Jersey primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
N.J. Stat. Ann. § 4:5-102 (2026).
Text
All premises upon which poultry is found affected with or directly exposed to European fowl pest or any other contagious, infectious or communicable disease of poultry, including poultry houses, crates, coops, containers, troughs, or other accessories, shall be thoroughly cleaned and disinfected by the owner thereof.
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Nearby Sections
15
§ 4:5-104
Co-operation with federal agencies§ 4:5-105
Rules and regulations§ 4:5-106
Penalty for violating article§ 4:5-106.1
Definitions§ 4:5-106.10
Impeding or preventing inspections§ 4:5-106.11
Frequency of inspections§ 4:5-106.12
Examination of records§ 4:5-106.14
Penalties§ 4:5-106.15
JurisdictionCite This Page — Counsel Stack
Bluebook (online)
New Jersey § 4:5-102, Counsel Stack Legal Research, https://law.counselstack.com/statute/nj/4/4%3A5-102.