North Dakota Statutes
§ 15.1-35-07 — Food service personnel - Training
North Dakota·Title 15.1 Elementary and Secondary Education·Ch. 15.1-35 Child Nutrition and Food Distribution Programs
Each individual who manages the food service operation of a public or nonprofit private
entity, with which the superintendent of public instruction has entered a contract under this
chapter, shall undergo initial and continuing training regarding the safe handling, preparation,
and service of food. The superintendent of public instruction shall adopt rules prescribing the
nature, scope, and frequency of the training.
Free access — add to your briefcase to read the full text and ask questions with AI
North Dakota § 15.1-35-07 (Food service personnel - Training) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Nearby Sections
15
§ 15.1-02-02
Salary§ 15.1-02-04
Superintendent of public instruction - Duties§ 15.1-02-05
Federal government - Contracts§ 15.1-02-06
Preservation of property§ 15.1-02-08
Accounting and reporting system - Uniformity§ 15.1-02-09
School district finance facts report - Contents