Maine Statutes

§ 22 §2521 — Humane methods of slaughter

Maine·Title 22 HEALTH AND WELFARE·Part 5 FOODS AND DRUGS·Ch. 562-A PREPARATION OF LIVESTOCK AND POULTRY PRODUCTS FOR HUMAN CONSUMPTION

A method of slaughtering or handling in connection with slaughtering does not comply with the public policy of the State unless it is humane. Either of the following 2 methods of slaughtering and handling are humane:

1.Humane slaughter. In the case of livestock, rendering animals insensible to pain by a single blow or gunshot or an electrical, chemical or other means that is rapid and effective before they are shackled, hoisted, thrown, cast or cut; or
2.Ritual slaughter. Slaughtering and handling in accordance with the ritual requirements of a religious faith that prescribes a method of slaughter whereby the animal suffers loss of consciousness by anemia of the brain caused by the simultaneous and instantaneous severance of the carotid arteries with a sharp instrument.

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Maine § 22 §2521 (Humane methods of slaughter) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

PL 1999, c. 777, §1 (NEW).

Nearby Sections

15
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