Maine Statutes
§ 12 §6111 — Definitions
Maine § 12 §6111
This text of Maine § 12 §6111 (Definitions) is published on Counsel Stack Legal Research, covering Maine primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Me. Rev. Stat. tit. 12, § 12 §6111 (2026).
Text
As used in this chapter, unless the context otherwise indicates, the following terms have the following meanings.
1.Surimi.
"Surimi" means an intermediate manufactured seafood product derived from minced fish meat, washed to remove water-soluble protein, blood or other undesirable components and mixed with additives, containing sugars or sodium, or both, to enhance its frozen storage and functional characteristics.
2.Surimi-based analogue.
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Legislative History
PL 1985, c. 254 (NEW). PL 1985, c. 622, §§1,2 (AMD).
Nearby Sections
15
§ 12 §610
Maine State Parks Fund§ 12 §6102
Mandatory quality control program§ 12 §6111
Definitions§ 12 §6113
Serving food containing surimi§ 12 §6114
Violation; enforcement§ 12 §6123
Obstructing fishways§ 12 §6124
Violations; penalty§ 12 §6125
Rules§ 12 §6131
River herring fishing rights§ 12 §6132
Natural Fish Die-off Clean-up ProgramCite This Page — Counsel Stack
Bluebook (online)
Maine § 12 §6111, Counsel Stack Legal Research, https://law.counselstack.com/statute/me/12%20%C2%A76111.