Connecticut Statutes
§ 21a-62 — (Formerly Sec. 19-208). Analysis of food.
Connecticut § 21a-62
This text of Connecticut § 21a-62 ((Formerly Sec. 19-208). Analysis of food.) is published on Counsel Stack Legal Research, covering Connecticut primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Conn. Gen. Stat. § 21a-62 (2026).
Text
The local health authority of any city, borough or town may procure, from any dealer in provisions, groceries, medicines or other articles for human consumption, samples of such articles and cause the same to be analyzed by one of the state chemists and if, on such analysis, it is found that the article analyzed is adulterated with a deleterious or foreign ingredient, other than is represented verbally and in a conspicuous label by the seller, the chemist making the analysis shall issue his certificate setting forth the kind and quantity, as near as may be, of deleterious and foreign ingredients found in the article analyzed. The director of health causing such analysis to be made shall cause such certificate to be published in some paper published in the city, borough or town, or one near
Free access — add to your briefcase to read the full text and ask questions with AI
Legislative History
(1949 Rev., S. 3898.) History: Sec. 19-208 transferred to Sec. 21a-62 in 1983.
Nearby Sections
15
Cite This Page — Counsel Stack
Bluebook (online)
Connecticut § 21a-62, Counsel Stack Legal Research, https://law.counselstack.com/statute/ct/21a-62.