Connecticut Statutes

§ 21a-103 — (Formerly Sec. 19-223). Emergency permit control.

Connecticut·Title 21a Consumer Protection·Ch. 418 Uniform Food, Drug and Cosmetic Act
(a)Whenever the commissioner finds, after investigation, that the distribution in intrastate commerce of any class of food may, by reason of contamination with microorganisms during the manufacture, processing or packing thereof in any locality, be injurious to health, and that such injurious nature cannot be adequately determined after such articles have entered intrastate commerce, he then, and in such case only, shall promulgate regulations providing for the issuance, to manufacturers, processors or packers of such class of food in such locality, of permits to which shall be attached such conditions governing the manufacture, processing or packing of such class of food, for such temporary period of time, as may be necessary to protect the public health; and, after the effective date of

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Connecticut § 21a-103 ((Formerly Sec. 19-223). Emergency permit control.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

(1949 Rev., S. 3941.) History: Sec. 19-223 transferred to Sec. 21a-103 in 1983.

Nearby Sections

15
§ 21a-107
§ 21a-107
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