Connecticut Statutes
§ 21a-42 — (Formerly Sec. 19-193i). Food from out-of-state commissaries.
Foods, beverages and ingredients from commissaries outside the jurisdiction of the state may be sold within the state if such commissaries conform to the provisions of the food establishment sanitation regulations of this state or to substantially equivalent provisions. To determine the extent of compliance with such provisions, the commissioner may accept reports from the responsible authority in the jurisdiction where the commissary or commissaries are located.
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Connecticut § 21a-42 ((Formerly Sec. 19-193i). Food from out-of-state commissaries.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Related
Adams v. Waterford, No. 560751 (Nov. 5, 2002)
2002 Conn. Super. Ct. 14132 (Connecticut Superior Court, 2002)
Legislative History
(1961, P.A. 579, S. 9.) History: Sec. 19-193i transferred to Sec. 21a-42 in 1983.