Connecticut Statutes
§ 21a-15 — (Formerly Sec. 19-173). Definition of colored oleomargarine.
Connecticut § 21a-15
This text of Connecticut § 21a-15 ((Formerly Sec. 19-173). Definition of colored oleomargarine.) is published on Counsel Stack Legal Research, covering Connecticut primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Conn. Gen. Stat. § 21a-15 (2026).
Text
For the purpose of sections 21a-16 and 21a-17, colored oleomargarine or colored margarine is oleomargarine or margarine having a tint or shade containing more than one and six-tenths degrees of yellow, or of yellow and red collectively, but with an excess of yellow over red measured in terms of Lovibond tintometer scale or its equivalent.
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Legislative History
(1953, S. 2075d.) History: Sec. 19-173 transferred to Sec. 21a-15 in 1983.
Nearby Sections
15
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Bluebook (online)
Connecticut § 21a-15, Counsel Stack Legal Research, https://law.counselstack.com/statute/ct/21a-15.