Zuber v. Allen

396 U.S. 168, 90 S. Ct. 314, 24 L. Ed. 2d 345, 1969 U.S. LEXIS 85
CourtSupreme Court of the United States
DecidedFebruary 24, 1970
Docket25
StatusPublished
Cited by538 cases

This text of 396 U.S. 168 (Zuber v. Allen) is published on Counsel Stack Legal Research, covering Supreme Court of the United States primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Zuber v. Allen, 396 U.S. 168, 90 S. Ct. 314, 24 L. Ed. 2d 345, 1969 U.S. LEXIS 85 (1970).

Opinions

Mr. Justice Harlan

delivered the opinion of the Court.

This action was brought by respondent Vermont dairy farmers, “country” milk producers, seeking a judgment invalidating as contrary to the Agricultural Marketing Agreement Act of 1937, as amended, 50 Stat. 246, 7 U. S. C. §601 et seq. (1964 ed. and Supp. IV), the so-called farm location differential provided for by order [171]*171of the Secretary of Agriculture.1 The effect of that order is to require milk distributors to pay to milk producers situated at certain distances from milk marketing areas, “nearby” farmers, higher prices than are paid to producers located at greater distances from such areas. The District Court issued a preliminary injunction on January 16, 1967, against further payments and on respondents’ motion for summary judgment transformed its decree into a permanent injunction on June 15, 1967. The Court of Appeals for the District of Columbia Circuit affirmed. 131 U. S. App. D. C. 109, 402 F. 2d 660 (1968). We granted certiorari to resolve the important issue of statutory construction involved in this aspect of the administration of the federal milk regulation program. 394 U. S. 958 (1969).

[172]*172I

BACKGROUND

Once again this Court must traverse the labyrinth of the federal milk marketing regulation provisions.2 While previous decisions have outlined the operation of the statute and the pertinent regulations, a brief odyssey through the economic and regulatory background is essential perspective for focusing the issue now before the Court.

A. The Economics of the Milk Industry

The two distinctive and essential phenomena of the milk industry are a basic two-price structure that permits a higher return for the same product, depending on its ultimate use, and the cyclical characteristic of production.

Milk has essentially two end uses: as a fluid staple of daily consumer diet, and as an ingredient in manufactured dairy products such as butter and cheese. Milk used in the consumer market has traditionally commanded a premium price, even though it is of no higher quality than milk used for manufacture. While cost differences account for part of the discrepancy in price, they do not explain the entire gap. At the same time the milk industry is characterized by periods of seasonal overproduction. The winter months are low in yield and [173]*173conversely the summer months are fertile. In order to meet fluid demand which is relatively constant, sufficiently large herds must be maintained to supply winter needs. The result is oversupply in the more fruitful months. The historical tendency prior to regulation was for milk distributors, “handlers,” to take advantage of this surplus to obtain bargains during glut periods. Milk can be obtained from distant sources and handlers can afford to absorb transportation costs and still pay more to outlying farmers whose traditional outlet is the manufacturing market.3 To maintain income farmers increase production and the disequilibrium snowballs.

To protect against market vicissitudes, farmers in the early 1920’s formed cooperatives. These cooperatives were effective in eliminating the self-defeating overproduction by pooling the milk supply and refusing to deal with handlers except on a collective basis.4 During [174]*174the 1920’s era of relative market stability the nearby farmers enjoyed premium prices for their product. These favorable prices were apparently attributable to reduced transportation costs and also the nearby farmer’s historic position as a fluid supplier.5

B. The First Federal Program

The drop in commodity prices during the depression years destroyed the equilibrium of the 1920’s and utter chaos ensued. Congress, in an effort to restore order to the market and boost the purchasing power of farmers, enacted the licensing provisions of the Agricultural Adjustment Act, 48 Stat. 31, 35. Under § 8 (3) the Secretary of Agriculture was empowered

“[t]o issue licenses permitting processors, associations of producers, and others to engage in the handling, in the current of interstate or foreign commerce, of any agricultural commodity or product thereof, or any competing commodity or product thereof. Such licenses shall be subject to such terms and conditions, not in conflict with existing Acts of [175]*175Congress or regulations pursuant thereto, as may be necessary to eliminate unfair practices or charges that prevent or tend to prevent the effectuation of the declared policy and the restoration of normal economic conditions in the marketing of such commodities or products and the financing thereof. The Secretary of Agriculture may suspend or revoke any such license, after due notice and opportunity for hearing, for violations of the terms or conditions thereof. . .

Under the licensing system base-rating plans not unlike the private arrangements that obtained in the 1920’s were adopted.6 Producers were assigned bases which fixed the percent of their output that they would be permitted to sell at the Class I price that was paid for fluid milk.7 The viability of the licensing scheme was jeopardized, however, by judicial decisions disapproving a similarly broad delegation of power under the National Industrial Recovery Act provisions, 48 Stat. 195. Schechter Poultry Corp. v. United States, 295 U. S. 495 (1935). With its agricultural marketing program resting on quicksand, Congress moved swiftly to eliminate the defect of overbroad delegation and to shore up the void in the agricultural marketing provisions. Section 8 (3) of the 1933 Act was amended in 1935 and the pertinent language has been carried forward without significant [176]*176change into § 8c of the present Act. Agricultural Marketing Agreement Act of 1937, 60 Stat. 246, as amended, 7 U. S. C. § 608c (1964 ed. and Supp. IV).8

[177]*177C. The Present Regulatory Scheme

The present system, which differs little in substance from the scheme conceived in 1937 for regulating the Boston market,9 provides for a uniform market price payable to all producers by all handlers.10 Prices are established for Class I and Class II uses. The total volume of milk channeled into the market in each category is multiplied by the appropriate coefficient price and the two results are totaled and then divided by the total number of pounds sold. The result represents the average value of milk sold in the marketing area and is the basic “uniform” price. Were all producers to receive this price they would share on an equal basis [178]*178the profits of Class I marketing and assume equally the costs of disposing of the economic surplus in the Class II market.

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Bluebook (online)
396 U.S. 168, 90 S. Ct. 314, 24 L. Ed. 2d 345, 1969 U.S. LEXIS 85, Counsel Stack Legal Research, https://law.counselstack.com/opinion/zuber-v-allen-scotus-1970.