Lehigh Valley Cooperative Farmers, Inc. v. United States

370 U.S. 76, 82 S. Ct. 1168, 8 L. Ed. 2d 345, 1962 U.S. LEXIS 1158
CourtSupreme Court of the United States
DecidedJune 4, 1962
Docket79
StatusPublished
Cited by66 cases

This text of 370 U.S. 76 (Lehigh Valley Cooperative Farmers, Inc. v. United States) is published on Counsel Stack Legal Research, covering Supreme Court of the United States primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Lehigh Valley Cooperative Farmers, Inc. v. United States, 370 U.S. 76, 82 S. Ct. 1168, 8 L. Ed. 2d 345, 1962 U.S. LEXIS 1158 (1962).

Opinions

Mr. Justice Harlan

delivered the opinion of the Court.

Petitioners, operating milk processing plants in Pennsylvania, challenge the validity of certain “compensatory payment” provisions included in milk marketing orders affecting the New York-New Jersey area, which were promulgated by the Secretary of Agriculture under the authority granted him by § 8c of the Agricultural Marketing Agreement Act of 1937, 7 U. S. C. § 608c. That section permits the Secretary to issue regional regulations governing, in various enumerated respects, the marketing of certain agricultural commodities, among which is milk. This provision in question requires those who buy milk elsewhere and bring it into the region for sale as fluid milk to pay to the farmers who supply the region a fixed amount as a “compensatory payment.” This amount is measured by the difference between the minimum price set by the Market Administrator for fluid milk and the minimum price for surplus milk. The judgment of the Court of Appeals for the Third Circuit, 287 F. 2d 726, upholding the validity of the “compensatory payment” provision here under attack,1 conflicted with an earlier [78]*78decision rendered by the Court of Appeals for the Second Circuit, Kass v. Brannan, 196 F. 2d 791. To resolve this conflict we granted certiorari. 366 U. S. 957.

I.

The General Scheme of Milk Regulation.

The order around which the present controversy centers, now titled Milk Marketing Order No. 2, 7 CFR §§ 1002.1 et seq.,2 though somewhat more complex than others, is in its general outline representative of the pattern of regulation established by the Secretary for the promotion of orderly marketing conditions in the milk industry and the preservation of minimum prices for farmers. Pursuant to the authority granted by § 8c (5) (A),3 the Order classifies milk that is sold within [79]*79the New York-New Jersey marketing area “in accordance with the form in which or the purpose for which it is used.” Milk that contains 3% to 5% butterfat — the usual proportion in ordinary liquid milk — and is sold for fluid consumption is assigned to Class I. Milk that is used for cream (sweet and sour), half and half, or milk drinks containing less than 3% or more than 5% butterfat is classified in Class II. The remainder — milk that is to be stored for a substantial period and used for dairy products such as butter and cheese — is grouped in Class III. 7 CFR § 1002.37.

This classification reflects the relative prices usually commanded by the different forms of milk. Thus, highest prices are paid for milk used for fluid consumption, and the lowest for milk which is to be processed into butter and cheese. Since the supply of milk is always greater than the demands of the fluid-milk market, the excess must be channeled to the less desirable, lower-priced outlets. It is in order to avoid destructive competition among milk producers for the premium outlets that the statute authorizes the Secretary to devise a method whereby uniform prices are paid by milk handlers to producers for all milk received, regardless of the form in which [80]*80it leaves the plant and its ultimate use. Adjustments are then made among the handlers so that each eventually pays out-of-pocket an amount equal to the actual utilization value of the milk he has bought.

Under the Marketing Order here in question it is primarily the handlers whose plants are located within the marketing area and who regularly supply that area with fluid milk who are regulated. All handlers who receive or distribute milk within the area are required to submit monthly reports to the Market Administrator, listing the quantity of milk they have handled and the use for which it was sold. But only the handlers operating “pool plants” — i. e., plants which meet certain standards set out in 7 CFR §§ 1002.25-1002.29 4 — must pay the producers from whom they buy the uniform price set by the Administrator. This price is calculated each month on the basis of the reports that are submitted. After determining the minimum prices for each use classification pursuant to formulas set out in 7 CFR § 1002.40, the Administrator computes an average price for the “pool” milk handled during that month. This figure is reached by first multiplying the “pool” milk disposed of in each class by the established minimum price for that class, and then adding the products to the “compensatory payments” made for nonpool milk. After certain minor adjustments are made, this sum is divided by the total quantity of “pool” milk sold in the market during the month. The quotient is a “blend price.” With some adjustments to reflect transportation expenses, this uniform price must be paid to producers by all handlers maintaining “pool” plants. 7 CFR § 1002.66.

[81]*81Adjustments among handlers are made by way of a “Producer Settlement Fund,” into which each handler contributes the excess of his “use value” 5 over the uniform price paid by him to his producer. Handlers whose “use value” of the milk they purchase is less than the “blend price” they are required to pay may withdraw the difference from the fund. The net effect is that each handler pays for his milk at the price he would have paid had it been earmarked at the outset for the use to which it was ultimately put. But the farmer who produces the milk is protected from the effects of competition for premium outlets since he is automatically allotted a proportional share of each of the different “use” markets.

HH PH

The CompensatoRy Payment Provision.

It will thus be seen that this system of regulation contemplates economic controls only over “pool-handler” plants since only such handlers are required to pay the “blend price” to their producers and to account to the Producer Settlement Fund. If limited to the provisions recounted above, the regulatory scheme would not affect milk brought into the New York-New Jersey marketing area by handlers who are primarily engaged in supplying some other market and whose producers are not located within the New York-New Jersey area. Some of the regional orders now in effect do not undertake any economic regulation of “outside” or “other source” milk.6 But it is quite obvious that under certain circumstances some regulation of such milk may be necessary. Accord[82]*82ingly, § 8c (7) (D) of the Act, 7 IT. S. C. § 608c (7)(D), authorizes the Secretary to include in his regulating orders conditions that are incidental to terms expressly authorized by the statute, and that are “necessary to effectuate the other provisions of such order.”

A handler who brings outside milk into a marketing area may disrupt the regulatory scheme in at least two respects:

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Bluebook (online)
370 U.S. 76, 82 S. Ct. 1168, 8 L. Ed. 2d 345, 1962 U.S. LEXIS 1158, Counsel Stack Legal Research, https://law.counselstack.com/opinion/lehigh-valley-cooperative-farmers-inc-v-united-states-scotus-1962.