In Re Processed Egg Products Antitrust Litigation

881 F.3d 262
CourtCourt of Appeals for the Third Circuit
DecidedJanuary 22, 2018
Docket16-3795
StatusPublished
Cited by14 cases

This text of 881 F.3d 262 (In Re Processed Egg Products Antitrust Litigation) is published on Counsel Stack Legal Research, covering Court of Appeals for the Third Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
In Re Processed Egg Products Antitrust Litigation, 881 F.3d 262 (3d Cir. 2018).

Opinion

OPINION

STARK, Chief District Judge.

In this antitrust case, suppliers of processed egg products are accused of conspiring to reduce the supply of eggs and, consequently, increasing the market price for egg products. The District Court, relying on our decision in Mid-West Paper Products Co. v. Continental Group, Inc., 596 F.2d 573 (3d Cir. 1979), as well as the bar on indirect purchaser actions established in Illinois Brick Co. v. Illinois, 431 U.S. 720, 97 S.Ct. 2061, 52 L.Ed.2d 707 (1977), concluded that the purchaser-plaintiffs lack antitrust standing. We find that neither Mid-West Paper nor Illinois Brick bars the price-fixing claims asserted here and reverse the District Court’s grant of summary judgment.

I

This is a case about eggs. After collection from laying hens, most commercially-produced eggs proceed through one of two principal distribution channels. The first path is for “shell eggs,” which are supplied to grocery stores and other distributors as whole eggs, packaged, for example, in crates by the dozen. “‘Shell eggs’ [are] defined as eggs produced from caged birds that are sold in the shell for consumption or for breaking and further processing.” In re Processed Egg Products Antitrust Litig., 312 F.R.D. 171, 177 n.4 (E.D. Pa. 2015).

The second path involves what are referred to as “egg products.” “ ‘Egg products’ [are] defined as the whole or any part of shell eggs that have been removed from their shells and then processed, with or without additives, into dried, frozen, or liquid forms.” Id. at 177 n.5. Food manufacturers are the primary purchasers of egg products, using them as ingredients in goods ranging from frozen waffles to salad dressing to mayonnaise.

In a series of individual and class actions brought by purchasers of shell eggs and egg products, certain egg suppliers are accused of price-fixing in violation of the Sherman Act, 15 U.S.C. § 1. It is alleged that, between at least 1999 and 2008, these producers conspired to reduce the population of egg-laying hens, resulting in a reduced supply of eggs and, in light of the inelasticity of demand in the relevant markets, supracompetitive prices. 1

Appellee United Egg Producers, Inc. (“UEP”), a trade association, allegedly played an important role by coordinating a certification program. Egg producers participating in the certification program were required to increase their hens’ cage sizes and refrain from replacing hens that died with another laying hen (a practice known as “backfilling”). It is alleged that the animal welfare rationale offered for these practices is merely a pretext for the true goal of reducing egg supply to drive up egg prices.

Appellants—Kraft Foods Global, Inc., Kellogg Company, General Mills, Inc., and Nestlé USA, Inc. (hereinafter, “Plaintiffs” or “Purchasers”)—are food manufacturers. They sued Appellees—UEP, as well as an exporting entity under UEP’s control (United States Egg Marketers, Inc. (“USEM”)), and five processed egg product suppliers 2 who made sales directly to the Plaintiffs—in the U.S. District Court for the Northern District of'Illinois. The Judicial Panel on Multidistrict Litigation transferred the case to the U.S. District Court for the Eastern District of Pennsylvania, consolidating it for pretrial purposes with other cases involving similar antitrust claims (the “MDL”).

Plaintiffs’ claims are based solely on purchases of egg products; claims by purchasers of shell eggs are being litigated in other cases within the MDL. Plaintiffs seek to recover overcharges they paid in the market for egg products due to “substantially increased” prices resulting from Defendants’ alleged participation in the supply-reduction conspiracy. (OB at 10)

More particularly, the Purchasers’ theory is that the Suppliers conspired to reduce the supply of shell eggs, and to inflate the price of shell eggs, with the intent and effect of also artificially inflating the price of egg products. The Purchasers’ view, which they contend is supported by their expert, is that the relevant market consists of shell eggs and egg products. Therefore, according to the Purchasers, the prices they paid for egg products—of which shell eggs. are the main input— include overcharges, just as the conspiring Suppliers intended. (See generally JA416) (Plaintiffs’ counsel arguing during summary judgment hearing, “[0]ur allegations and our proof are that the output-reduction conspiracy at the henhouse level impacted in the same way both shell eggs and egg products.”) 3

The Suppliers are vertically integrated to varying degrees. Thus, some proportion of the egg products purchased by Plaintiffs was made using eggs obtained from non-party, non-conspirator egg producers (“non-conspirator eggs”), with much or all of the remainder made from eggs sourced internally, from the Suppliers’ own laying hens (“internal eggs”). 4 A slightly altered version of a diagram prepared by the Purchasers depicts this arrangement:

[[Image here]]

The dashed line in the left box indicates that internal eggs are used as an input for the egg products purchased by Plaintiffs-Purchasers from Defendants-Suppliers. In addition, as represented by the dotted line running from the right box into the left box, those same egg products also contain some amount of, non-conspirator eggs that are first purchased by Defendants-Suppliers from non-conspirator egg producers. Therefore, the egg products Plaintiffs purchased from Defendants contain some combination of internal eggs, supplied directly by Defendants, and non-conspirator eggs, supplied indirectly by non-conspirator egg producers.

During discovéry, Plaintiffs’ damages expert opined that (i) the relevant market included both shell eggs and egg products; (ii) small reductions in flock size and egg supply caused significant increases in egg prices, due to the market’s high inelasticity of demand; and (iii) this increase also enabled Defendants to overcharge Plaintiffs for their purchases of egg products. Plaintiffs collectively claim aggregate damages in excess of $111 million.

Plaintiffs’ damages calculations make no distinction between' overcharges for egg ■products made using internal eggs and those made from non-conspirator eggs. Plaintiffs’ expert testified at his deposition that the proportion of price-fixed egg products derived from non-conspirator eggs is irrelevant. In the view of Plaintiffs’ expert, Defendants’ conspiracy effected an increase, in the market price of all shell eggs, regardless of their source. (See JA596-97)' (“As documented ... there are no close substitutes for eggs—regardless of whether one considers shell, liquid, dried, or frozen' .eggs. ...

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Cite This Page — Counsel Stack

Bluebook (online)
881 F.3d 262, Counsel Stack Legal Research, https://law.counselstack.com/opinion/in-re-processed-egg-products-antitrust-litigation-ca3-2018.