Beare Co. v. Tennessee Department of Revenue

858 S.W.2d 906, 1993 Tenn. LEXIS 256
CourtTennessee Supreme Court
DecidedJuly 12, 1993
StatusPublished
Cited by92 cases

This text of 858 S.W.2d 906 (Beare Co. v. Tennessee Department of Revenue) is published on Counsel Stack Legal Research, covering Tennessee Supreme Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Beare Co. v. Tennessee Department of Revenue, 858 S.W.2d 906, 1993 Tenn. LEXIS 256 (Tenn. 1993).

Opinions

OPINION

REID, Chief Justice.

This appeal presents for review the denial by the Department of Revenue of The Beare Company’s application for authorization to purchase water, electricity, and natural gas at the reduced sales tax rates provided by T.C.A. § 67-6-206(b)(l). The chancery court made findings of fact, which substantially conformed to the findings made by the administrative law judge. The court held that, under the statute, the taxpayer is not entitled to the exemption and affirmed the decision of the administrative law judge.

The concurrent findings of fact of the administrative law judge and the trial court are conclusive on appellate review. C.F. Industries v. Tennessee Public Service Comm’n, 599 S.W.2d 536, 540 (Tenn.1980). However, the construction of the statute and application of the law to the facts is a question of law. See T.C.A. § 4-5-322(h)(1) (1991); Moto-Pep v. McGoldrick, 202 Tenn. 119, 303 S.W.2d 326, 330 (1957).

The pertinent portion of the Chancellor’s findings of fact are as follows:

The Beare Company is engaged in the business of preserving food products by freezing and cold storage. Beare operates plants at Humboldt, Tennessee, and Jackson, Tennessee. Each plant includes facilities for “blast freezing” and also what are referred to as “holding freezers.” Beare is not in the business of producing or selling food, but provides freezing and storage services for its customers.
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[T]he Beare Company’s revenues derive from four types of activities: “blast freezing,” “handling,” “preservation,” and “special services.” Each of these activities is stated on Beare’s bills to its customers as a separate and distinct service. ...
“Blast freezing” is performed on food products received by Beare in a fresh or raw condition. Such goods are blast frozen by Beare by drastically lowering the temperature of the products to zero degrees Fahrenheit or below within a period of 72 hours. During the course of such blast freezing, the food products undergo certain chemical and/or molecular changes....
“Handling” includes the physical movement of goods from loading docks into Beare’s facilities, and then later moving the goods back to the trucks for shipment.
“Preservation” is the storage of already frozen goods in “holding freezers,” where the products are maintained in a frozen state. The purpose of preservation storage is to maintain the low temperature of the products to prevent deterioration or spoilage. Storage in the holding freezers does not cause further changes in the product, but is intended to prevent change and to maintain the product as is....
“Special services” include miscellaneous activities such as wrapping, stamping and stenciling, employee overtime, assisting government inspectors, and “trichinosis certification.”

The record shows the amount of revenue received with regard to fresh food which is blast frozen and maintained, and food which is received in a pre-frozen state and maintained until redelivered by Beare to its customers. The percentage of total revenue attributed to each service from November 1, 1987, through July 31, 1988, at each plant was, as follows:

[908]*908Humboldt Jackson
Blast freezing raw products s© t — i OO
Maintenance of products blast frozen tr^ oo tO
Maintenance of prefrozen products ai 05
Handling blast frozen products ^ bo ÜI
Handling prefrozen products oq co ÍO
Special services re blast frozen products '«⅜ ' CO
Special services re prefrozen products o tA K

The reduced tax rates apply only to water and energy fuels “sold to or used by manufacturers.” T.C.A. § 67-6-206(b)(1) (1989). A “manufacturer” is defined “as one whose principal business is fabricating or processing tangible personal property for resale.” T.C.A. § 67-6-206(b)(2). If at least 51 percent of a taxpayer’s revenues at a given location are derived from fabricating or processing tangible personal property for resale, the taxpayer is considered to be a manufacturer at that location. Tennessee Farmers Cooperative v. State, 736 S.W.2d 87, 91-92 (Tenn.1987). The determinative issue then is which, if any, of the activities performed by the taxpayer constitute “processing.” Processing is not defined by the sales tax statutes; consequently, it must be given its ordinary and commonly accepted meaning. Western Pipeline Constructors, Inc. v. Dickinson, 203 Tenn. 248, 254, 310 S.W.2d 455, 458 (1958). Courts of other states have defined processing for purposes of determining sales tax exemptions. The term was defined in Gressel Produce Co. v. Kosydar as follows:

[“Processing” is] essentially a transformation or conversion of materials or things into a different state or form from that in which they originally existed — the actual operation incident to changing them into marketable products.

Gressel Produce Co. v. Kosydar, 297 N.E.2d 532, 535 (Ohio 1973) (cleaning, cooling, sorting, and application of oil to eggs did not constitute “processing” because there was no change in the state or form of the eggs). In another case, the Ohio courts emphasized that mere enhancement of the value of a product, absent a change in “state or form” from that in which it originally existed, does not constitute “processing.” Sauder Woodworking Co. v. Limbach, 527 N.E.2d 296, 297 (Ohio 1988) (packaging material in which furniture is shipped and sold is not used during the manufacturing or processing period, and is therefore not exempt from sales and use taxes).

Courts in other states have recognized that changing the condition of raw foods is processing. See e.g. Comm’r of Carroll County v. B.F. Shriver Co., 146 Md. 412, 126 A. 71 (1924) (corn husked, sorted, washed, cut from the cob, and canned); Stokely-Van Camp, Inc. v. State, 50 Wash.2d 492, 312 P.2d 816 (1957) (vegetables sorted, cleaned, cut, blanched, packaged, and frozen); Bornstein Sea Foods, Inc. v. State, 60 Wash.2d 169, 373 P.2d 483

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Bluebook (online)
858 S.W.2d 906, 1993 Tenn. LEXIS 256, Counsel Stack Legal Research, https://law.counselstack.com/opinion/beare-co-v-tennessee-department-of-revenue-tenn-1993.