Vermont § 4302 General requirements

Vermont Statutes

§ 4302 — General requirements

Vermont·Title 18 Title 18: Health·Ch. 85 Chapter 085: Food and Lodging Establishments

(a)A person shall not manufacture, prepare, pack, can, bottle, keep, store, handle, serve, or distribute in any manner food for the purpose of sale in an unclean, unsanitary, or unhealthful establishment or under unclean, unsanitary, or unhealthful conditions.

(b)A person shall not engage in the business of conducting a lodging establishment, short-term rental, or children’s camp under unclean, unsanitary, or unhealthful conditions. (Amended 2017, No. 76, § 5; 2018, No. 10 (Sp. Sess.), § 1.)

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(a) A person shall not manufacture, prepare, pack, can, bottle, keep, store, handle, serve, or distribute in any manner food for the purpose of sale in an unclean, unsanitary, or unhealthful establishment or under unclean, unsanitary, or unhealthful conditions.
(b) A person shall not engage in the business of conducting a lodging establishment, short-term rental, or children’s camp under unclean, unsanitary, or unhealthful conditions. (Amended 2017, No. 76, § 5; 2018, No. 10 (Sp. Sess.), § 1.)

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