North Dakota § 4.1-31-08 Horse meat - Requirements

North Dakota Statutes

§ 4.1-31-08 — Horse meat - Requirements

North Dakota·Title 4.1 Agriculture·Ch. 4.1-31 Meat Inspection

A person may not sell, transport, offer for sale or transportation, or receive for transportation
in intrastate commerce carcasses of horses, mules, or other equines or meat food products
derived from them, unless they are plainly and conspicuously marked, labeled, or otherwise
identified to show the kinds of animals from which they were derived. The commissioner by rule
may require that the preparation of equine carcasses and equine meat food products take place
in establishments separate from those in which cattle, sheep, swine, or goats are slaughtered or
in which their carcasses or meat food products are prepared.

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A person may not sell, transport, offer for sale or transportation, or receive for transportation
in intrastate commerce carcasses of horses, mules, or other equines or meat food products
derived from them, unless they are plainly and conspicuously marked, labeled, or otherwise
identified to show the kinds of animals from which they were derived. The commissioner by rule
may require that the preparation of equine carcasses and equine meat food products take place
in establishments separate from those in which cattle, sheep, swine, or goats are slaughtered or
in which their carcasses or meat food products are prepared.

North Dakota § 4.1-31-08 (Horse meat - Requirements) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.