Maine Statutes
§ 22 §2521-A — Methods research; designation of methods
Maine·Title 22 HEALTH AND WELFARE·Part 5 FOODS AND DRUGS·Ch. 562-A PREPARATION OF LIVESTOCK AND POULTRY PRODUCTS FOR HUMAN CONSUMPTION
The commissioner may:
1.Research.
Conduct, assist and foster research, investigation and experimentation to develop and determine methods of slaughter and handling of livestock in connection with slaughter that are practicable with reference to the speed and scope of slaughtering operations and humane with reference to other existing methods and current scientific knowledge; and
2.Conform to chapter.
Designate methods of slaughter and handling in connection with slaughter that, with respect to each species of livestock, conform to this chapter. The commissioner may make any such designation by designating methods that are not in conformity with this chapter.
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Legislative History
PL 1999, c. 777, §1 (NEW).
Nearby Sections
4
§ 22 §2521
Humane methods of slaughter§ 22 §2521-A
Methods research; designation of methods§ 22 §2521-C
Exemption of ritual slaughter