Iowa § 194.3 Definitions

Iowa Statutes

§ 194.3 — Definitions

Iowa § 194.3

Title VAGRICULTURE

Ch. 194GRADES OF MILK

This text of Iowa § 194.3 (Definitions) is published on Counsel Stack Legal Research, covering Iowa primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Iowa Code § 194.3 (2026).

Text

For the purpose of this chapter:

1.“Bulk milk tanker” means all of the following:

a.A bulk milk tanker as defined in section 192.101A.

b.A vehicle that transports milk stored in milk cans.

2.“Milk grader” means the same as defined in section 192.101A.

3.“Milk hauler” means the same as defined in section 192.101A.

4.“Milk processing plant” means an establishment receiving milk from diverse producers, if the milk is manufactured into butter, cheese, dry milk, or other dairy products for commercial purposes.

5.“Milk used for manufacturing purposes” means milk or milk products manufactured into butter, cheese, ungraded dry milk, or other dairy products except milk and milk products as defined in the “Grade ‘A’ Pasteurized Milk Ordinance” provided in section 192.102.

6.“Organoleptic exa

Free access — add to your briefcase to read the full text and ask questions with AI

For the purpose of this chapter:
1. “Bulk milk tanker” means all of the following:
a. A bulk milk tanker as defined in section 192.101A.
b. A vehicle that transports milk stored in milk cans.
2. “Milk grader” means the same as defined in section 192.101A.
3. “Milk hauler” means the same as defined in section 192.101A.
4. “Milk processing plant” means an establishment receiving milk from diverse
producers, if the milk is manufactured into butter, cheese, dry milk, or other dairy products
for commercial purposes.
5. “Milk used for manufacturing purposes” means milk or milk products manufactured
into butter, cheese, ungraded dry milk, or other dairy products except milk and milk products
as defined in the “Grade ‘A’ Pasteurized Milk Ordinance” provided in section 192.102.
6. “Organoleptic examination or grading of milk” means examination by the senses of
sight, smell, and taste.