Iowa § 163.26 Definition

Iowa Statutes

§ 163.26 — Definition

Iowa § 163.26

Title VAGRICULTURE

Ch. 163INFECTIOUS AND CONTAGIOUS DISEASES AMONG ANIMALS

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Bluebook

Iowa Code § 163.26 (2026).

Text

For the purposes of this subchapter, “garbage” means putrescible animal and vegetable
wastes resulting from the handling, preparation, cooking, and consumption of foods,
including animal carcasses or parts. “Garbage” includes all waste material, by-products of
a kitchen, restaurant, hotel, or slaughterhouse, every refuse accumulation of animal, fruit,
or vegetable matter, liquids or otherwise, or grain not consumed, that is collected from hog
sales pen floors in public stockyards. Animals or parts of animals, which are processed by
slaughterhouses or rendering establishments, and which as part of the processing are heated
to not less than 212 degrees Fahrenheit for thirty minutes, are not garbage for purposes of
this chapter.

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For the purposes of this subchapter, “garbage” means putrescible animal and vegetable
wastes resulting from the handling, preparation, cooking, and consumption of foods,
including animal carcasses or parts. “Garbage” includes all waste material, by-products of
a kitchen, restaurant, hotel, or slaughterhouse, every refuse accumulation of animal, fruit,
or vegetable matter, liquids or otherwise, or grain not consumed, that is collected from hog
sales pen floors in public stockyards. Animals or parts of animals, which are processed by
slaughterhouses or rendering establishments, and which as part of the processing are heated
to not less than 212 degrees Fahrenheit for thirty minutes, are not garbage for purposes of
this chapter.