Home/California/Statutes/Code HSC: Health and Safety Code - HSC/Div. 104.: DIVISION 104. ENVIRONMENTAL HEALTH/Part 7.: PART 7. CALIFORNIA RETAIL FOOD CODE/Ch. 3.: CHAPTER 3. Management and Personnel/Art. 4.: ARTICLE 4. Handwashing/§ 113953.2.
California Statutes

§ 113953.2. — 113953.2. (Added by Stats. 2006, Ch. 23, Sec. 2.)

California·Code HSC Health and Safety Code - HSC·Div. 104. DIVISION 104. ENVIRONMENTAL HEALTH·Part 7. PART 7. CALIFORNIA RETAIL FOOD CODE·Ch. 3. CHAPTER 3. Management and Personnel·Art. 4. ARTICLE 4. Handwashing

A handwashing facility shall be provided with the following in dispensers at, or adjacent to, each handwashing facility:

(a)Handwashing cleanser.
(b)Sanitary single-use towels or a heated-air hand drying device.

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California § 113953.2. (113953.2. (Added by Stats. 2006, Ch. 23, Sec. 2.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.

Nearby Sections

6
§ 113953.
113953. (Amended by Stats. 2009, Ch. 571, Sec. 24.)
§ 113953.1.
113953.1. (Added by Stats. 2006, Ch. 23, Sec. 2.)
§ 113953.2.
113953.2. (Added by Stats. 2006, Ch. 23, Sec. 2.)
§ 113953.3.
113953.3. (Amended by Stats. 2021, Ch. 155, Sec. 5.)
§ 113953.4.
113953.4. (Repealed and added by Stats. 2007, Ch. 96, Sec. 15.)
§ 113953.5.
113953.5. (Added by Stats. 2006, Ch. 23, Sec. 2.)
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