California Statutes

§ 113953.1. — 113953.1. (Added by Stats. 2006, Ch. 23, Sec. 2.)

California·Code HSC Health and Safety Code - HSC·Div. 104. DIVISION 104. ENVIRONMENTAL HEALTH·Part 7. PART 7. CALIFORNIA RETAIL FOOD CODE·Ch. 3. CHAPTER 3. Management and Personnel·Art. 4. ARTICLE 4. Handwashing
(a)A handwashing facility shall be clean, unobstructed, and accessible at all times for employee use.
(b)A handwashing facility shall not be used for purposes other than handwashing.
(c)Employees shall not clean their hands in a sink used for food preparation, warewashing, or in a service sink or a curbed cleaning facility used for the disposal of mop water and similar liquid waste.
(d)Notwithstanding subdivision (c), a warewashing sink may be used for handwashing as specified in Section 114125.

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California § 113953.1. (113953.1. (Added by Stats. 2006, Ch. 23, Sec. 2.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.

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