California Statutes
§ 19210.5. — 19210.5. (Added by Stats. 1969, Ch. 815.)
California·Code FAC Food and Agricultural Code - FAC·Div. 9. DIVISION 9. ANIMALS GENERALLY·Part 3. PART 3. SLAUGHTERED ANIMALS·Ch. 5. CHAPTER 5. Horsemeat and Pet Food·Art. 1. ARTICLE 1. Definitions
“Meat byproducts” means the edible parts other than meat which have been derived from cattle, goats, sheep, swine, or poultry or any combination of them.
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California § 19210.5. (19210.5. (Added by Stats. 1969, Ch. 815.)) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
Added by Stats. 1969, Ch. 815.