California § 12024.7. 12024.7. (Added by Stats. 1967, Ch. 1449.)

California Statutes

§ 12024.7. — 12024.7. (Added by Stats. 1967, Ch. 1449.)

California § 12024.7.

Code BPCBusiness and Professions Code - BPC

Div. 5.DIVISION 5. WEIGHTS AND MEASURES

Ch. 1.CHAPTER 1. General Provisions

This text of California § 12024.7. (12024.7. (Added by Stats. 1967, Ch. 1449.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Cal. Business and Professions Code - BPC Code § 12024.7. (2026).

Text

Any person who sells meat directly to the consumer on the basis of primal cuts or carcass weight shall supply the buyer with an accurate statement of weight at time of sale of the carcass or primal cut purchased, and shall supply a complete and accurate statement which shall contain the weight of the meat delivered to the buyer and the number and type of cuts. When any fruits, vegetables, or other food products are sold as part of a combination sale with meat sold directly to the consumer on the basis of primal cuts or carcass weight, the seller shall supply an itemized statement showing the net quantity of any fruits, vegetables, and other food products delivered to the
				buyer. This section shall also apply to any person who custom cuts any meat animal carcass or part of such carcass f

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Any person who sells meat directly to the consumer on the basis of primal cuts or carcass weight shall supply the buyer with an accurate statement of weight at time of sale of the carcass or primal cut purchased, and shall supply a complete and accurate statement which shall contain the weight of the meat delivered to the buyer and the number and type of cuts. When any fruits, vegetables, or other food products are sold as part of a combination sale with meat sold directly to the consumer on the basis of primal cuts or carcass weight, the seller shall supply an itemized statement showing the net quantity of any fruits, vegetables, and other food products delivered to the
buyer. This section shall also apply to any person who custom cuts any meat animal carcass or part of such carcass for the owner, except the carcass of any game mammal taken as authorized by the Fish and Game Code.