Turek v. General Mills, Inc.

662 F.3d 423, 2011 U.S. App. LEXIS 20959, 2011 WL 4905732
CourtCourt of Appeals for the Seventh Circuit
DecidedOctober 17, 2011
Docket10-3267
StatusPublished
Cited by57 cases

This text of 662 F.3d 423 (Turek v. General Mills, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals for the Seventh Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Turek v. General Mills, Inc., 662 F.3d 423, 2011 U.S. App. LEXIS 20959, 2011 WL 4905732 (7th Cir. 2011).

Opinion

POSNER, Circuit Judge.

The district court dismissed this diversity class action suit (which seeks damages and other relief for alleged violations of the Illinois Consumer Fraud and Deceptive Business Practices Act, 815 ILCS 505, and the Illinois Uniform Deceptive Trade Practices Act, 815 ILCS 510) for want of federal subject-matter jurisdiction, on the ground that the claims are barred by federal law. There are two initial puzzles. The first is why, although the plaintiffs complaint clearly and in great detail describes the suit as a class action suit, the district judge did not mention that it was a class action suit or consider whether it should be certified as a *425 class action; nor do the captions in this court indicate that it is a class action. Apparently the plaintiff never even sought class certification, and in those circumstances the dismissal of the plaintiffs claim terminates the suit. Greisz v. Household Bank (Illinois), N.A., 176 F.3d 1012, 1015 (7th Cir.1999); see also Board of School Commissioners of City of Indianapolis v. Jacobs, 420 U.S. 128, 129-30, 95 S.Ct. 848, 43 L.Ed.2d 74 (1975) (per curiam). Only after a class is certified can the suit survive dismissal of the named plaintiffs claim, by substitution of another member of the class as named plaintiff.

The second puzzle is the dismissal of the suit for want of federal jurisdiction. The district judge ruled that the plaintiffs claims were preempted (barred) by federal law, but the fact that a defendant has a good defense to a state law claim does not mean that the complaint does not invoke federal jurisdiction. There is an exception to this principle, called “complete preemption” — “a misnomer, having nothing to do with preemption and everything to do with federal occupation of a field,” Lehmann v. Brown, 230 F.3d 916, 919 (7th Cir.2000)— for cases in which federal law so pervades a field that any claim purportedly based on state law would actually be based on federal law, state law having been totally displaced by federal. Beneficial National Bank v. Anderson, 539 U.S. 1, 8, 123 S.Ct. 2058, 156 L.Ed.2d 1 (2003). Were this a case of complete preemption the plaintiffs purported state claim would actually be a federal claim. The claim would invoke federal jurisdiction but would be quickly dismissed on the merits because there is no basis for the claim in federal law. Avco Corp. v. Aero Lodge No. 735, 390 U.S. 557, 561, 88 S.Ct. 1235, 20 L.Ed.2d 126 (1968); Fayard v. Northeast Vehicle Services, LLC, 533 F.3d 42, 45-46 (1st Cir.2008).

The district judge did not allude to complete preemption, and this is not a case within its scope, because the preempting statute — the Nutrition Labeling and Education Act of 1990, Pub.L. No. 101-535,104 Stat. 2353 — disclaims federal occupation of the field. Section 6(c)(1), 104 Stat. 2364, says the Act “shall not be construed to preempt any provision of State law, unless such provision is expressly preempted under section 403A of the Federal Food, Drug, and Cosmetic Act.” So the plaintiffs state law claim is a genuine state law claim, and one within the diversity jurisdiction. If it is preempted, dismissal is the proper outcome — but dismissal on the merits, with prejudice like other merits judgments, not dismissal for want of federal jurisdiction.

To the merits, then. The plaintiffs targets are “chewy bars” made and sold by the defendants. (These should not be confused with the product sold by Quaker Oats under its trademark “Quaker Chewy Bars,” which is not at issue in this case, though there is a similar case involving that product: Chacanaca v. Quaker Oats Co., 752 F.Supp.2d 1111 (N.D.Cal.2010).) Typical is Kellogg’s chocolate-chip bar “Fiber Plus.” A side panel of the Fiber Plus box contains a table captioned “Nutrition Facts” (the table is required on packages of all packaged food items, 21 U.S.C. § 343(q)(l); 21 C.F.R. § 101.9) which states that a serving contains 9 grams of “Dietary Fiber” and that this is 35 percent of one’s “Daily Value” of dietary fiber. On the front of the box a circle encloses the words “35% of your daily fiber.”

The complaint alleges that the principal fiber, by weight, in Fiber Plus bars (as in the other chewy bars made by the defendants) is inulin extracted from chicory root. The complaint describes inulin so extracted (as distinct from inulin found, and consumed without its having been pro *426 cessed, in bananas, onions, leeks, Jerusalem artichokes, and other vegetables) as a “non-natural” fiber. This may seem an odd way to describe inulin derived from chicory root, a plant; but what is meant is that this inulin is processed, whereas if you eat a banana you are getting inulin in an unprocessed form. Nowhere does the Fiber Plus box state that the principal fiber is inulin from chicory root, though the label does list “chicory root extract” first, and “inulin from chicory root” a few items later, in the list of the product’s ingredients.

The complaint alleges that inulin provides fewer of the benefits of consuming fiber (these are mainly promoting the regularity of bowel movements, lowering cholesterol, and making it easier to avoid gaining weight), causes stomach problems in some people, and is harmful to women who are pregnant or breast feeding. Nowhere does the package state that the product contains a form of fiber that is inferior to “natural” fiber and actually harmful to some consumers. (Although the procedural posture of the case requires us to assume the truth of the plaintiffs allegations, we of course do not vouch for their truth, which the defendants vigorously contest.)

The complaint thus states a garden-variety consumer protection claim, but one blocked, the district judge ruled, by federal law. A provision of the Federal Food, Drug, and Cosmetic Act, 21 U.S.C. § 343 — 1(a)(5), added by the Nutrition Labeling and Education Act of 1990, forbids states (or their political subdivisions, a qualification we can ignore) to impose “any requirement respecting any claim of the type described in section 343(r)(l) [of the Food, Drug, and Cosmetic Act] ... made in the label or labeling of food that is not identical to the requirement of section 343(r).” The state thus can impose the identical requirement or requirements, and by doing so be enabled, because of the narrow scope of the preemption provision in the Nutrition Labeling and Education Act, to enforce a violation of the Act as a violation of state law. See also

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662 F.3d 423, 2011 U.S. App. LEXIS 20959, 2011 WL 4905732, Counsel Stack Legal Research, https://law.counselstack.com/opinion/turek-v-general-mills-inc-ca7-2011.