Taylor v. Commissioner
This text of 1965 T.C. Memo. 57 (Taylor v. Commissioner) is published on Counsel Stack Legal Research, covering United States Tax Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Opinion
Memorandum Findings of Fact and Opinion
FORRESTER, Judge: Respondent has determined deficiencies in petitioner's income tax and additions to tax as follows:
| Additions to Tax | ||
| Income | Sec. 6653(a), | |
| Year | Tax | I.R.C. 1954 |
| 1957 | $339 | $16.95 |
| 1958 | 312 | 15.60 |
| 1959 | 342 | 17.10 |
The primary issue for decision*274 is whether petitioner understated income from tips earned at Whyte's Restaurant (downtown) and Tropical Acres Restaurant. Petitioner does not contest asserted understatements of savings bank interest. A second issue is whether respondent properly determined additions to tax under section 6653(a). 1
This is one of a group of cases brought by waiters at Whyte's Restaurant, 145 Fulton Street, New York City. Although the cases were not consolidated, the parties have stipulated that certain evidence shall be considered in all such cases.
Findings of Fact
Some of the facts have been stipulated and are so found.
Petitioner is a resident of Long Island City, New York. He filed his Federal income tax returns for the years 1957-1959 with the district director of internal revenue, Brooklyn, New York. During the taxable years petitioner worked as a waiter at Whyte's Restaurant, 145 Fulton Street, New York City, and at Tropical*275 Acres Restaurant (also known as Marni's), Yonkers, New York.
Findings Regarding Whyte's Restaurants
Reference is made to the report of the case of
Other Findings
Petitioner began working at Whyte's downtown in 1948. During the years in issue, petitioner usually worked four lunches per week, Tuesday through Friday; he rarely worked dinners. He had a station of 12 chairs in the ladies' dining room, on the second floor of the restaurant. Petitioner did not work at any banquets at Whyte's during this period, nor did he perform any extra duties.
On Saturdays and Sundays petitioner worked at Tropical Acres Restaurant, also known as Marni's. Some of his work at Marni's was catering work, for which petitioner received only salary and no tips. On other occasions petitioner performed ordinary waiter's duties and received tips from patrons. On his 1958 income tax return, petitioner reported wages of $576 from Tropical Acres and tips of $450 from that source. On*276 the same return, petitioner reported wages of $995 and tips of $545.50 from Whyte's downtown.
Petitioner kept no records of his tip income during 1957-1959.
Petitioner reported tip income of $728, $99.50, and $926 for 1957, 1958, and 1959, respectively. Respondent determined understatements of petitioner's tip income for 1957, 1958, and 1959 in the respective amounts of $1,776.12, $1,570.50, and $1,755.82. Respondent arrived at the amounts of such understatements by attributing to petitioner for each year tip income equal to 200 percent of his wages from Whyte's downtown plus 100 percent of his wages at Tropical Acres, and then subtracting the tip income reported on petitioner's income tax return for the particular year.
Respondent's action of using a formula to determine the tip income earned by petitioner at Whyte's downtown was reasonable.
Respondent also determined additions to tax under section 6653(a) 2 for each year in issue.
*277 Opinion
The first issue is whether respondent erred in using a formula to determine that petitioner understated his tip income earned at Whyte's downtown in 1957, 1958, and 1959. Respondent relies upon section 446(b) of the 1954 Code and
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Cite This Page — Counsel Stack
1965 T.C. Memo. 57, 24 T.C.M. 311, 1965 Tax Ct. Memo LEXIS 273, Counsel Stack Legal Research, https://law.counselstack.com/opinion/taylor-v-commissioner-tax-1965.