Serraino v. Fauster-Cameron, Inc.

2013 Ohio 329
Ohio Court of Appeals·Decided February 4, 2013·No. 4-12-11·Published·Cited by 3 cases

Opinion

IN THE COURT OF APPEALS OF OHIO THIRD APPELLATE DISTRICT

DEFIANCE COUNTY

LINDAMARIE SERRAINO, PLAINTIFF-APPELLANT, CASE NO. 4-12-11 v.

FAUSTER-CAMERON, INC. ET AL., OPINION DEFENDANTS-APPELLEES.

Appeal from Defiance County Common Pleas Court Trial Court No. 09-CV-40153

Judgment Affirmed

Date of Decision: February 4, 2013

APPEARANCES:

Marc G. Williams-Young for Appellant Scott G. Deller for Appellee, Fauster-Cameron, Inc., Joshua W. Lanzinger for Appellee, Bureau of Workers’ Comp.

ROGERS, J.

{¶1} Plaintiff-Appellant, Lindamarie Serraino, appeals the judgment of the Court of Common Pleas of Defiance County granting summary judgment in favor of Defendants-Appellees, Fauster-Cameron, Inc., dba Defiance Clinic (“Clinic”), Serraino’s employer, and the Ohio Bureau of Workers’ Compensation (“BWC”), barring her from participating in the workers’ compensation fund as a result of contracting salmonella poisoning from an allegedly contaminated lunch served in the Clinic’s break room.1 On appeal, Serraino concedes that there are no genuine issues of material fact, but argues that the facts and prevailing law establish that her injury, i.e., salmonella poisoning, was sustained both “in the course of” and “arising out of” her employment with the Clinic. Consequently, Serraino argues that the trial court erred when it granted summary judgment in favor of the Appellees and when it denied her motion for partial summary judgment. Based on the following, we affirm the trial court’s judgment.

{¶2} Sometime between 2002 and 2003, the Clinic hired a consulting firm to survey its employees about their satisfaction with their work environment. As a result of the survey, the Clinic implemented several programs for its employees, including a lunch program.

1 The BWC is the only appellee that filed a brief in this appeal.

{¶3} In 2004, the Clinic began a lunch program in which it periodically invited local caterers to sell their food to employees in the Clinic’s break room. The caterers, without guidance from the Clinic or its employees, predetermined what food they would offer. The menus were then forwarded to the Clinic, which advertised them via flyers and an employee newsletter. The caterers, without guidance or assistance from the Clinic or its employees, purchased, stored, and prepared the food at their place of business and transported the food to the Clinic. Once at the Clinic, the caterer, without guidance or assistance from the Clinic or its employees, prepared the break room for food service, served the food to patrons, and collected payment from each patron.

{¶4} Anyone with access to the break room, including the general public, could purchase food from the caterers. Participation in the lunch program was optional, and employees who opted to purchase food from the caterers paid full price. The Clinic did not receive any portion of the caterers’ sales.

{¶5} In June 2005, Serraino began her employment with the Clinic as a medical technologist. During the first three months of her employment, Serraino trained during first shift, which lasted from 7:00 a.m. to 5:00 p.m. At this time, Serraino was allowed a one-hour unpaid lunch break and was free to spend her lunch break as she saw fit. During the first full week of August 2005, Serraino ate several catered lunches during her lunch break. On Saturday of that week,

Serraino became ill and sought medical treatment. Shortly thereafter, Serraino was diagnosed with salmonella poisoning.

{¶6} In addition to Serraino, there were five other confirmed cases of salmonella poisoning in Defiance County during the same period. The Defiance County Health Department (“DCHD”) investigated the outbreak and issued a report containing its findings and conclusions. According to the report, each of the individuals who contracted salmonella poising consumed one or more catered lunches served at the Clinic during the first full week of August 2005. Consequently, much of the DCHD’s investigation focused on the caterer, Classic Catering by Kim Brown (“Classic Catering”). The DCHD, however, was unable to identify the source of the salmonella bacteria that caused the outbreak.

{¶7} In January 2007, Serraino filed an application for workers’

compensation benefits, claiming eligibility due to her salmonella poisoning. In February 2007, a district hearing officer for the Industrial Commission denied her claim. Serraino appealed the decision. In May 2007, a staff hearing officer for the Industrial Commission denied her claim. Serraino appealed the decision again, but in June 2007 the Industrial Commission refused further review.

{¶8} In September 2009, Serraino appealed the matter to the Court of Common Pleas of Defiance County.2 Serraino alleged that she contracted salmonella poisoning when she consumed food served by a caterer that was invited by the Clinic to serve food in its break room. As a result, Serraino claimed that she was eligible to receive workers’ compensation benefits since her poisoning, which she characterized as an injury, was sustained in the course of and arising out of her employment with the Clinic.

{¶9} In January 2010, the BWC and the Clinic (collectively “Appellees”)

filed a joint motion for summary judgment, arguing that Serraino’s poisoning did not occur in the course of or arise out of her employment with the Clinic.

{¶10} In September 2010, Serraino filed a memorandum in opposition to Appellees’ joint motion for summary judgment. Serraino conceded that there were no genuine issues of material fact, but argued that the facts and prevailing law establish that she is eligible to receive workers’ compensation benefits. In support, Serraino attached an affidavit of Dr. Harry Hull (“Dr. Hull”). Dr. Hull, an epidemiologist, attested that “to a reasonable degree of medical and scientific certainty, Lindamarie Serraino contracted a salmonella disease as a direct or proximate result of ingesting food prepared by Classic Catering by Kim Brown,

2 Serraino alleges, and the Appellees admit, that she timely appealed the denial of her claim to the Court of Common Pleas of Defiance County, but voluntarily dismissed her complaint on September 12, 2008. She then re-filed her appeal in September of 2009.

and its agents, served to the employees of The Defiance Clinic in August, 2005.” Hull Affidavit, p. 2.

{¶11} In November 2010, Appellees filed a joint reply to Serraino’s memorandum in opposition to summary judgment.3

{¶12} On March 5, 2012, the trial court issued a judgment entry granting summary judgment in favor of Appellees.

{¶13} It is from that judgment Serraino files this timely appeal, presenting the following assignments of error for our review.

Assignment of Error No. I

THE TRIAL COURT ERRED IN GRANTING SUMMARY JUDGMENT TO APPELLEES APPELLEES (sic) FAUSTER-

CAMERON, INC., DBA DEFIANCE CLINIC AND THE BUREAU OF WORKERS’ COMPENSATION.

Assignment of Error No. II

THE TRIAL COURT ERRED IN DENYING APPELLANT LINDAMARIE SERRAINO’S MOTION FOR SUMMARY JUDGMENT.

Assignment of Error No. I

{¶14} In her first assignment of error, Serraino contends that the trial court erred when it granted summary judgment in favor of the Appellees. We disagree.

3 We note that Appellees asserted an alternative argument in their joint reply to Serraino’s memorandum in opposition. The Appellees, citing Dr. Hull’s use of the phrase “salmonella disease” in his affidavit, argued that Serraino’s claim must be treated as an occupational disease, pursuant to R.C. 4123.01(F), and not an injury, pursuant to R.C. 4123.01(C). If Serraino’s claim was treated as an occupational disease, Appellees argued that she would not be eligible to receive workers’ compensation benefits. Though Appellees reassert this argument on appeal, we decline to address it in light of our disposition of Serraino’s first assignment of error.

{¶15} An appellate court reviews a summary judgment order de novo.

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