Oregon State Public Interest Research Group v. Pacific Coast Seafoods Co.

374 F. Supp. 2d 902, 2005 U.S. Dist. LEXIS 16953, 2005 WL 1492087
CourtDistrict Court, D. Oregon
DecidedJune 14, 2005
DocketCIV.02-924-HA
StatusPublished
Cited by1 cases

This text of 374 F. Supp. 2d 902 (Oregon State Public Interest Research Group v. Pacific Coast Seafoods Co.) is published on Counsel Stack Legal Research, covering District Court, D. Oregon primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Oregon State Public Interest Research Group v. Pacific Coast Seafoods Co., 374 F. Supp. 2d 902, 2005 U.S. Dist. LEXIS 16953, 2005 WL 1492087 (D. Or. 2005).

Opinion

OPINION AND ORDER

HAGGERTY, Chief Judge.

On March 15, 2005, this court found defendants Pacific Coast Seafoods Company, Inc. (Coast), Pacific Surimi Joint Venture, LLC, and Pacific Surimi Co., Inc. (collectively referred to as Pacific Surimi) liable for several ongoing violations of the Clean Water Act (CWA or the Act) at their Warrenton, Oregon seafood processing facility (the facility). On May 20, 2005, plaintiffs filed the pending Motion for a Preliminary Injunction (Doc. # 102). Plaintiffs assert that on August 5, 2004, they conducted an on-site inspection of the facility and took samples of the wastewa-ter. Plaintiffs contend that the results reveal that organic and chemical pollutants discharged from the facility create a climate that is hostile to aquatic life and harmful to humans.

Asserting that the most significant harm to the environment occurs during the summer months, plaintiffs seek to enjoin defendants from beginning their summertime processing, set to commence June 15, 2005. Plaintiffs ask that defendants be precluded from beginning operations until they have obtained a valid National Pollutant Discharge Elimination System (NPDES) permit. Alternatively, plaintiffs request that defendants be ordered to: (1) either refrain from discharging surimi wastewater into the Skipanon River or install additional treatment technology sufficient to greatly reduce pollutant discharges; (2) install an effluent diffuser at the existing outfall pipe’s terminus; (3) provide superior treatment for the conventional seafood processing wastewater; and (4) take immediate steps to locate all sources of bacteria in the wastewater, and either eliminate the sources or install appropriate treatment to reduce the bacteria discharged to the Ski-panon River to acceptable levels.

Oral argument was heard on June 13, 2005. For the following reasons, the court grants plaintiffs’ motion, and denies defendants’ oral motion for a permanent or temporary stay.

PERTINENT FACTS

In its March 15, 2005 Opinion and Order, this court ruled that Pacific Surimi is liable for 332 days of violations for discharging pollutants without first obtaining a valid NPDES permit, and for 433 days of violations for exceeding effluent discharge *904 limits for biochemical oxygen demand (BOD) and oil and grease. This court also ruled that Pacific Coast is liable for 619 days of violations for exceeding discharge limits for total suspended solids (TSS) and oil and grease.

For purposes of this preliminary injunction, this court finds the following facts to be true:

The levels of toxicity for BOD, TSS, and oil and grease increase significantly during the summer months when surimi is processed, impairing water quality and posing health risks to humans. Declaration of Charles C. Caldart in Support of Plaintiffs Motion for Preliminary Injunction (Caldart Deck), Ex.l. On August 5, 2004, plaintiffs sampled defendants’ wastewater and found high levels of BOD, TSS, and oil and grease, including significant levels of ammonia, fecal coliform bacteria, E. coli bacteria, enterococcus bacteria, phosphorus, nitrogen, and sulfide. Declaration of David LaLiberte in Support of Plaintiffs’ Motion for Preliminary Injunction (LaLi-berte Deck), ¶ 28; Caldart Decl., ¶¶ 3, 4. Harm to Aquatic Life

The Skipanon River is home to a variety of aquatic wildlife, such as coho salmon, chinook salmon, cutthroat trout, sculpin, longnose dace, starry flounder, and pacific lamprey. Caldart Deck, Exs. 3, 6. The coho salmon is proposed to be listed as a “threatened” species under the Endangered Species Act (ESA). 69 F3d. Reg. 33, 102, 33, 165 tbl. 3 (June 14, 2004). The chinook salmon is already listed as “threatened” under the ESA. Id. The Oregon Department of Fish and Wildlife has listed the pacific lamprey in the Skipanon River as “vulnerable.” OAR § 635-100-0040.

Mr. LaLiberte, one of plaintiffs’ expert witnesses, opined that, based in part on the extracted samples, defendants’ pollutant discharges have significant adverse impacts on the water quality of the Skipa-non River, and will likely kill or harm some of the river’s wildlife. LaLiberte Deck, ¶ 51. When dissolved oxygen levels fall below a certain level, they become harmful to aquatic life. The risk is paramount during the summer months when higher river temperatures, lower river flows, and increased algal activity exacerbate already low dissolved oxygen levels. Id. at ¶¶ 12, 14, 20, 22, 24; Declaration of Richard Ewing in Support of Plaintiffs’ Motion for Preliminary Injunction (Ewing Deck), ¶ 16. The pollutants BOD, TSS, and oil and grease are all linked to a reduction of water oxygen levels. Defendants’ Answer to Plaintiffs’ Amended Complaint, ¶ 29.

The Oregon Department of Environmental Quality (DEQ) has set a minimum standard for dissolved oxygen concentrations of no lower than 4.0 mg/L. OAR § 340-041-0016(2), (3), (5). Low levels of dissolved oxygen concentrations have a profoundly negative impact on a river’s ability to support fish and other organisms. For example, levels lower than 4.8 mg/L stunt growth and inhibit migration. Declaration of Gary Chapman in Support of Plaintiffs’ Motion for Preliminary Injunction (Chapman Deck), ¶¶ 12-19. When the levels reach 2.3 mg/L or lower, fish die. Id. at ¶ 9. According to the samples taken from the facility, defendants’ processing has caused dissolved oxygen levels in the Skipanon River to fall below 4.0 mg/L just beyond the edge of the 100-foot mixing zone, and below 2.0 mg/L at a distance of about 330 feet from the outfall. LaLiberte Deck, Fig. 11.

Levels of ammonia in excess of 0.4-0.8 mg/L are highly toxic to aquatic organisms, especially in the surimi effluent, and lower levels of ammonia can impair growth of hatchery salmon. Caldart Deck, Exs. 14, 15, 34, 36. Salmonids, such as coho, cutthroat trout, and steelhead trout, are *905 particularly sensitive to ammonia, and nearly half are killed at levels of 0.40-0.9 mg/L with ninety-six hours of exposure: Ewing Deck, ¶¶ 5-6. Ammonia also contributes to algal growth, which decreases the levels of ambient dissolved oxygen. LaLiberte Dec!., ¶ 13.

The DEQ has established a water quality standard for ammonia at 0.0059 mg/L for water temperatures of 20 degrees Celsius and a pH of 7.0, which is the typical condition for the Skipanon River during the summer months. OAR § 340-041-0033; Ewin Deck, ¶ 7. The samples taken from defendants’ wastewater indicate that the wastewater exceeds the DEQ water quality standard for ammonia at about one-half mile from the outfall. LaLiberte Deck, Figs. 3,16.

Defendants’ surimi effluent also reveals substantial levels of sulfide, a chemical that is toxic to fish. Caldart Deck, Exs. 15, 34. Low levels of hydrogen sulfide gas cause respiratory arrest in fish, while high levels are poisonous to fish. Ewing Deck, ¶¶ 10-12. When the levels of dissolved oxygen are adequate, dissolved oxygen breaks down hydrogen sulfide, thereby reducing its toxic effects. Id. at ¶ 12. However, a river’s low levels of dissolved oxygen hinder this process, causing dangerous amounts of sulfides to saturate the river and suffocate the wildlife. Id.

Harm to Human Health

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Idaho Conservation League v. Atlanta Gold Corp.
879 F. Supp. 2d 1148 (D. Idaho, 2012)

Cite This Page — Counsel Stack

Bluebook (online)
374 F. Supp. 2d 902, 2005 U.S. Dist. LEXIS 16953, 2005 WL 1492087, Counsel Stack Legal Research, https://law.counselstack.com/opinion/oregon-state-public-interest-research-group-v-pacific-coast-seafoods-co-ord-2005.