Miller v. Hedlund

717 F. Supp. 711, 1989 U.S. Dist. LEXIS 8296, 1989 WL 80686
CourtDistrict Court, D. Oregon
DecidedJuly 19, 1989
DocketCiv. 78-259 FR
StatusPublished
Cited by1 cases

This text of 717 F. Supp. 711 (Miller v. Hedlund) is published on Counsel Stack Legal Research, covering District Court, D. Oregon primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Miller v. Hedlund, 717 F. Supp. 711, 1989 U.S. Dist. LEXIS 8296, 1989 WL 80686 (D. Or. 1989).

Opinion

FINDINGS OF FACT AND CONCLUSIONS OF LAW

FRYE, Judge:

The issue before the court is whether the Twenty-First Amendment to the United States Constitution permits the Oregon Liquor Control Commission (OLCC) to promulgate and enforce certain rules which are anti-competitive in nature. These anti-competitive rules 1) require competing beer and wine wholesalers to publicly post and thereby to exchange prices not less than ten days in advance of the effective date of the prices; 2) require any decrease in the price of beer and wine to be maintained for not less than ninety days and thirty days, respectively; and 3) require all beer and wine wholesalers to charge beer and wine retailers a single uniform delivered price for each package of beer and wine sold.

FINDINGS OF FACT

Price Discrimination

The OLCC asserts that the rules at issue are necessary, despite their anti-competitive nature, in order for it to regulate the sale and distribution of beer and wine pursuant to its privilege and duty under the Twenty-First Amendment to the United States Constitution. These laws are aimed at preventing de facto combinations between beer and wine wholesalers and the largest chain store retailers, such as Safeway, Albertson, and Fred Meyer, and the resulting price discrimination. These laws include 1) O.R.S. 471.465, which prohibits a beer and wine wholesaler from granting discounts, rebates or gratuities to any beer and wine retailer; and 2) O.R.S. 471.455 and 471.456, which prohibits a beer and wine wholesaler from owning an interest in any beer and/or wine retail establishment if the ownership interest involves the beer and wine wholesaler in the day-to-day management operations of the retail establishment or is used to exclude the brands of beer and wine sold by competing wholesalers.

Price discrimination by beer and wine wholesalers also violates Oregon’s Anti-Price Discrimination Act, O.R.S. 646.010 et seq.; the Robinson-Patman Price Discrimination Act, 15 U.S.C. §§ 13(a) and 13(f); the Federal Trade Commission Act, 15 U.S.C. § 45 and implementing regulations; stringent federal alcoholic beverage regulations prohibiting price discrimination, 27 C.F.R. §§ 10.1 et seq.; the prohibition against tied houses, 27 C.F.R. §§ 6.1 et seq.; and the common law. Price discrimination is unlawful both for the wholesaler who discriminates and the retailer who benefits from the discrimination.

Because price discrimination carries significant state, federal and commercial penalties and involves two parties, a wholesaler who discriminates is not likely to record the price charged a favored retailer. Price discrimination can take a number of forms and is difficult to prove without the cooperation of either the wholesaler or the retailer. Price discrimination on the part of wholesalers may include cash payments to favored retailers, the delivery of more product to favored retailers than is reflected on invoices, and credits given to favored retailers for bottles which were never returned.

In order to enforce laws against price discrimination, it is necessary 1) to identify discriminatory sales, 2) to identify the prices paid by non-favored retailers to wholesalers, and 3) to prove the prices paid by favored retailers to wholesalers. In deciding the merits of this case, it is the relationship between the challenged features of the OLCC regulations and these three components that must be considered.

The Identification and Policing of Discriminatory Sales

Wholesalers of beer and wine are able to identify accurately, quickly, and reliably the market prices of competing wholesalers shortly after the prices of competing *713 wholesalers become effective as a part of their ordinary sales and delivery practices. This is possible because retailers customarily price beer and wine at consistent markups over their costs for the beer and wine. Wholesalers are knowledgeable about the margin practices of their retail customers. Wholesalers can determine from the shelf prices of beer and wine the costs of purchase of the beer and wine to the retailers. Deviation from the usual costs of purchase indicates either a change in wholesale prices or a retailer’s decision to change margin practices. Wholesalers instruct their sales staff to review on a regular basis the retail prices of all brands of beer and wine during the course of their work.

Price discrimination by wholesalers can also be identified in the marketplace by competing wholesalers by the unusual behavior of retailers, such as unusually low prices for product, changes in the shelf positions of product, or unusual advertising. In other words, visible market behavior alerts wholesalers to the possibility of price discrimination by competing wholesalers.

Wholesalers police suspected price discrimination by other wholesalers through a system of professional courtesy. They do this for two reasons: first, the penalty of the loss of a wholesaler’s license and therefore the loss of substantial capital investment is a severe penalty; and second, price discrimination, when it occurs, is more likely to be committed by overzealous, commission-paid salespersons than by the design of management. If a wholesaler suspects a competing wholesaler of price discrimination, the suspecting wholesaler will notify the management of the competing wholesaler in order to enable the competing wholesaler to police its employees or to desist from its practices.

Every wholesaler who testified before this court stated that this private system of monitoring works well to prevent price discrimination. The enforcement chief of the OLCC testified that since 1970, he had received an average of 1.1 “complaints” per year of suspected violations of the Price Posting Rule. OLCC witnesses did not a Posting Rule played any role in identifying or prosecuting wholesalers or retailers who practiced price discrimination.

Delivery Practices

Beer and wine wholesalers deliver beer and wine to over ninety percent of their beer and wine retail customers more than once a week. Virtually all beer and wine retailers receive deliveries more frequently than once every fourteen days. Each retailer has the opportunity to purchase beer and wine in proportion to the retailer’s customary purchasing practices. Exceptions to these delivery practices occur only in remote, rural areas or where delivery is made at the specific request of the retailer rather than on a regular schedule. With advance notice to the wholesaler, however, all retailers have an opportunity to purchase beer and wine during any fourteen-day price promotion.

A wholesaler generally delivers beer and wine to retailers in metropolitan areas adjacent to the wholesaler’s establishment. A wholesaler delivers beer and wine to retailers in outlying areas at significant transportation expense to the wholesaler.

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Related

In Re G. Heileman Brewing Co., Inc.
128 B.R. 876 (S.D. New York, 1991)

Cite This Page — Counsel Stack

Bluebook (online)
717 F. Supp. 711, 1989 U.S. Dist. LEXIS 8296, 1989 WL 80686, Counsel Stack Legal Research, https://law.counselstack.com/opinion/miller-v-hedlund-ord-1989.