Maxey v. RESTAURANT CONCEPTS II, LLC

654 F. Supp. 2d 1284, 2009 WL 2750957, 2009 U.S. Dist. LEXIS 78514
District Court, D. Colorado·Decided September 1, 2009·No. Civil Action 07-cv-1906-JLK·Published·Cited by 12 cases

Opinion

AMENDED MEMORANDUM OPINION AND ORDER

KANE, Senior District Judge.

Plaintiff, after being terminated from his position as general manager of a local chain restaurant, filed suit in state court asserting a state law public policy tort claim as well as federal age discrimination and retaliation claims. Defendant removed the case to federal court where the matter is before me on Defendant’s Motion for Summary Judgment. I grant the Motion as to Plaintiffs federal claims and decline to exercise supplemental jurisdiction over the state law claim. The federal and state law causes of action are ultimately premised on different sets of operative facts and the state claim, cognizable only upon an extension of current Colorado law, raises simultaneously novel and local issues best addressed by the Colorado courts in the first instance.

Because the record before me fails to raise a colorable inference that Plaintiff suffered discrimination or retaliation on the basis of his age, summary judgment on those claims is appropriate. The remain *1289 ing state law claim is remanded to the Denver District Court.

FACTS

Plaintiff Jon J. Maxey, a white male in his early 50s, served as general manager of two different Denver area Applebee’s restaurants before he was terminated in September 2005 by Applebee’s parent company, Restaurant Concepts, Inc. (RCI). He was 52 at the time of his termination.

About ten months before his termination, Maxey was transferred from the Glendale (central Denver) Applebee’s store to Tamarac (South Denver), a move Maxey claims was punitive and the result of pressure by members of the Glendale City Council for his ouster. Specifically, Maxey claims that when he complained to management that City Council members were seeking “to blackmail” him into providing them free meals and other benefits by threatening to take away his liquor license, management succumbed to the pressure rather than support him. Maxey Affid. (Doc. 52-2) at ¶¶ 8-9. Maxey contends RCI gave him three options: (1) demotion to a lower level position at the Glendale store; (2) a lateral (general manager) transfer to the Tamarac store; or (3) termination. Id. ¶ 10. Maxey chose the transfer, but viewed it as a demotion because Tamarac was a “low-volume store in an area of Denver with older clientele.” Id. ¶ 11. Maxey contends Tamarac had a reputation as being a “ ‘dumping ground’ for managers that Restaurant Concepts wanted to get rid of.” Id.

According to Maxey, as soon as he arrived at Tamarac in early 2005 it “became apparent that [Defendant] wanted to terminate [his] employment.” Maxey Affid. ¶ 12. Examples cited included supervisor Ron Ward’s “refus[al] to assist” Maxey when he tried to remedy health and safety deficiencies at the Tamarac store, see id., and Ward’s “refus[al] to transfer” an assistant manager named Dave Olson after the two had an altercation. Id. While the altercation was verbal, Maxey states Olson had a “reputation for violence” and Maxey felt “in danger of being assaulted” during their exchange. Id. Maxey claims management “also attempted to get” another older employee to quit the Tamarac store, “as they forced him to return to work immediately after he had been ‘pistol whipped’ during a robbery.” Id. ¶ 13.

In the wake of the Olson incident, Maxey wrote a letter to John Rhodes, Restaurant Concepts’ Vice President for Human Resources at corporate headquarters in Atlanta. See 9/9/2005 Letter (Doc. 37-15). Maxey contends he wrote the letter “to complain about ... discrimination against older workers.” Affid. ¶ 14. The only substantive complaint in the letter, however, is Ward’s handling of the Olson incident. The entire body of the letter is set forth below:

This is to inform you of my intent to file a claim against Restaurant Concepts II, L.L.C., with the Equal Employment Opportunity Commission for age discrimination.
I am also at this time requesting the immediate removal of Dave Olson Assistant General Manager from the Tamarac location. On July 5, 2005 Friday I held a[sic] in store management meeting with Dave Olson and Ed Simpson. Dave has a history of anger management problems and is 6'3 200+ pounds. I was holding Mr. Olson accountable for some of his specific assigned job functions: file maintenance etc. He proceeded to curse at me. I called the meeting over immediately and asked him to leave for the evening. He refused and told me to leave. In order to diffuse the situation I went to the parking lot to call Ron Ward and appraise [sic] him of the situation. Mr. Ward did not return my calls for the next 4 days or perform a[sic] investiga *1290 tion with the staff. On Saturday July 6, 2005 I spoke with David Haase and he instructed me to not allow Mr. Olson to enter the building. Mr. Haase understood that I felt threatened and unsafe in my work environment. Mr. Ward refused to speak with me but he did spend over 1 hour with Mr. Olson. He sent him to a seminar in Atlanta and he returned to the Tamarac unit as my assistant despite my concerns. If this type of intimidating situation where [sic] to happen again I will notify the local police, press charges against Mr. Olson and hold your company liable for any damages physical or other wise that may occur. For the record I also left a message for you. There was no reply.
I have retained Mr. Elwyn F. Schaefer as my attorney of record. He will review any and all documents presented by the EEOC or your company. If we are to enter in mediation he will be asked to appear on my behalf.

Letter (Doc. 37-15).

Within days of having sent this letter, Maxey claims management began a “concerted effort” to write him up for various infractions and began auditing his Steak Night procedures. Affid. ¶¶ 16-21. Called to a meeting with David Haase and Ron Ward on September 23, 2005, he received two “Notices of Progressive Discipline,” one addressing his perceived failure to comply with Steak Night procedures and the other related to a complaint the company received from Robinson Dairy regarding Maxey’s handling of a milk delivery issue. See id. ¶¶ 22-23; Maxey Dep. at 210-11, 216-17, 220-22. The meeting is characterized by Defendant as a “counseling” session at which the Robinson Dairy and other vendor complaints were addressed. Maxey denies any “counseling” took place, and contends the meeting was in direct response to the Rhodes letter. Maxey Dep. 201-05. While Maxey acknowledges having been written up on at least two other occasions during his tenure at Applebee’s (Dep. p. 225), he maintains the September 23, 2005 write-ups were retaliatory and refused to sign them. Id.

On September 27, 2005, Maxey was called to follow-up meeting where his employment was terminated. According to RCI, management had received yet another vendor complaint regarding Maxey, this time from Crespin Cleaners, mere days after the September 23 meeting. Upon learning of this complaint, Greg Maclsaac, Vice President of Operations and the manager who had personally fielded the Robinson Dairy complaint, decided Maxey had to go.

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Maxey v. RESTAURANT CONCEPTS II, LLC, 654 F. Supp. 2d 1284, 2009 WL 2750957, 2009 U.S. Dist. LEXIS 78514 (D. Colo. 2009).

654 F. Supp. 2d 1284 (Maxey v. RESTAURANT CONCEPTS II, LLC) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

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