Mallet and Company Inc v. Ada Lacayo

Court of Appeals for the Third Circuit·Decided October 15, 2021·No. 20-3584·Published

Opinion

PRECEDENTIAL

UNITED STATES COURT OF APPEALS FOR THE THIRD CIRCUIT

Nos. 20-3584, 21-1028, and 21-1029

MALLET AND COMPANY INC.

v.

ADA LACAYO; RUSSELL T. BUNDY ASSOCIATES, INC. d/b/a Bundy Baking Solutions; SYNOVA LLC;

WILLIAM CHICK BOWERS

Russell T. Bundy Associates, Inc. d/b/a Bundy Baking Solutions; Synova LLC,

Appellants in No. 20-3584

William Chick Bowers,

Appellant in No. 21-1028

Ada Lacayo,

Appellant in No. 21-1029

On Appeal from the United States District Court for the Western District of Pennsylvania (D.C. No. 2-19-cv-1409)

District Judge: Hon. Cathy Bissoon

Argued April 16, 2021

Before: JORDAN, GREENAWAY, JR., and SCIRICA, Circuit Judges.

(Filed: September 24, 2021)

Laura C. Bunting Marla N. Presley [ARGUED] Jackson Lewis 1001 Liberty Avenue – Suite 1000 Pittsburgh, PA 15222

Allison G. Folk Jackson Lewis 6100 Oak Tree Boulevard, Suite 400 Cleveland, OH 44131 Counsel for Mallet and Company Inc.

Ada Lacayo 328 Michigan Avenue Lower Burrell, PA 15068 Pro Se

Ronald L. Hicks, Jr. [ARGUED] Carolyn B. McGee Porter Wright Morris & Arthur 6 PPG Place – Third Floor Pittsburgh, PA 15222 Counsel for Russell T. Bundy Associates, Inc., d/b/a Bundy Baking Solutions; Synova LLC

Nicholas J. Bell Kathleen J. Goldman Buchanan Ingersoll & Rooney 501 Grant Street – Suite 200 Pittsburgh, PA 15219 Counsel for William Chick Bowers

OPINION OF THE COURT

JORDAN, Circuit Judge.

Behind the breads, cakes, and other treats on our grocery store shelves, there is a ferociously competitive market for baking supplies, and that is the setting for this trade secret and unfair competition case.

In 2019, Mallet and Company Inc. (“Mallet”) learned that Russell T. Bundy Associates, Inc., doing business as Bundy Baking Solutions (“Bundy”), was becoming its newest competitor in the sale of baking release agents. Release agents are lubricants that allow baked goods to readily separate from the containers in which they are made. Bundy was already well-known for other products it offered to the commercial

baking industry when it decided to launch a new subsidiary, Synova LLC (“Synova”), to sell baking release agents. Synova hired two of Mallet’s employees, both of whom had substantial access to Mallet’s proprietary information. Taking some of that information with them from Mallet to Synova, they helped Synova rapidly develop, market, and sell release agents to Mallet’s customers. Mallet sued, saying such progress would have taken years to accomplish but for the misappropriation of its trade secrets. Agreeing with Mallet, the District Court issued the preliminary injunction now challenged on appeal, restraining Bundy, Synova, and those employees (collectively, “the Defendants”) from competing with Mallet.

While we appreciate the challenges inherent in disputes involving trade secrets and requests for preliminary relief, the injunction at issue is flawed and must be vacated. For the reasons that follow, we will remand for further consideration of what, if any, equitable relief is warranted and what sum Mallet should be required to post in a bond as “security … proper to pay the costs and damages sustained by any party found to have been wrongfully enjoined or restrained.” Fed. R. Civ. P. 65(c).

I. BACKGROUND

A. Factual Background

1. Mallet and the Defendant Employees

For over eighty years, Mallet has been in the business of developing, manufacturing, and selling baking release

agents as well as the equipment used to apply such agents.1 Release agents are applied to commercial baking pans to ensure the consistent release of baked goods over hundreds of uses. They thus play a crucial role in large-scale baking operations. While the ingredients used to create them – mineral oils, vegetable oils, and lecithin – are commonly known, developing a successful release agent is not as simple as knowing a few of its components. There are “a wide range of factors that have to be considered when formulating a release agent,” including product performance, stability, application, cost, availability, and packaging. (J.A. at 10984- 85 (Mallet2 Depo.).) And the efficacy of a release agent can greatly depend on the customer’s product, pan condition, storage conditions, and machinery used to apply the agent. As a result, there are different kinds of release agents, each with unique properties that may be further tailored to maximize performance when used in the production of certain goods. Still, competitors in the release agent market often manufacture and sell identical or similar products.

Mallet proclaims itself “a service business delivering value through the combination of high quality, consistent products and the equipment to apply them.” (J.A. at 2232 (Mallet Website).) Prior to 2018, it manufactured about fifty

different release agents, including its “Vegalube Super P” (“Super P”), which it calls “the premier and best-performing baking release agent product in the market.” (J.A. at 2008 (Porzio3 Decl.), 11006 (Mallet Depo.).) Mallet contends that it has “take[n] substantial time, research, and effort” to formulate and perfect its release agents, including Super P. (J.A. at 4332 (Ergun4 Decl.); see also J.A. at 2008 (Porzio Decl.).) After developing a product in the laboratory, additional work is needed to bring that product to scale and optimize its performance at a customer’s facility. Mallet says that its “competitive advantage … derive[s] from a unique ability to solve customer problems by cohesively integrating research and development, technical service, custom packaging and manufacturing, and efficient distribution.” (J.A. at 2220 (Mallet Website).) To safeguard that competitive advantage, Mallet has put in place several measures to protect its information, including nondisclosure and noncompetition agreements with its employees, restricted access to its lab and formulas, and password protection for its computer network.

Along with its release agent “formulas and [the]

processes used to make them[,]” Mallet considers the

following information to be its “confidential, proprietary, trade secret information”:

specific products sold to customers or purchased from suppliers; all information pertaining to Mallet’s business with its customers and its suppliers; Mallet’s sales data and cost data; the body of knowledge about the development, production, and application of Mallet’s release agents and equipment, including the tailoring of release agents and equipment for specific customer challenges; information about the internal business affairs of any customers, suppliers, distributors, agents and contractors doing business with Mallet; pricing information; strategies; marketing information; and exclusive relationships with certain suppliers of release agent ingredients.

(J.A. at 1638 (Mallet’s Proposed Findings of Fact), 1937-38 (Topercer5 Decl.).) According to Mallet, “the trade secret in question here is the overall body of knowledge that connects … the development, production, application and implementation of the release agent … coupled with Mallet’s proprietary equipment, which go hand in hand with [a] formulated solution.” (J.A. at 11000-01 (Mallet Depo.).)

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