Bimbo Bakeries USA, Inc. v. Botticella

613 F.3d 102, 30 I.E.R. Cas. (BNA) 1767, 96 U.S.P.Q. 2d (BNA) 1151, 2010 U.S. App. LEXIS 15314, 2010 WL 2902729
CourtCourt of Appeals for the Third Circuit
DecidedJuly 27, 2010
Docket10-1510
StatusPublished
Cited by118 cases

This text of 613 F.3d 102 (Bimbo Bakeries USA, Inc. v. Botticella) is published on Counsel Stack Legal Research, covering Court of Appeals for the Third Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Bimbo Bakeries USA, Inc. v. Botticella, 613 F.3d 102, 30 I.E.R. Cas. (BNA) 1767, 96 U.S.P.Q. 2d (BNA) 1151, 2010 U.S. App. LEXIS 15314, 2010 WL 2902729 (3d Cir. 2010).

Opinion

OPINION OF THE COURT

GREENBERG, Circuit Judge.

I. INTRODUCTION

This matter comes on before this Court on an interlocutory appeal from an order of the District Court dated February 9, 2010, and entered on February 12, 2010, granting appellee’s motion for a preliminary injunction. Bimbo Bakeries USA, Inc. v. Botticella, No. 10-0194, 2010 WL 571774 (E.D.Pa. Feb.9, 2010). The issue on appeal is whether the District Court erred in enjoining appellant Chris Botticella, formerly a senior executive at appellee Bimbo Bakeries USA, Inc. (“Bimbo”), from working for one of Bimbo’s competitors until after the Court resolved the merits of Bimbo’s misappropriation of trade secrets claim against Botticella. The Court intended that the preliminary injunction would last for about two months until the trial but, because of this appeal and a stay of the District Court proceedings following the filing of this appeal, the preliminary injunction has remained in effect. For the reasons we set forth below, we will affirm the order of the District Court.

II. BACKGROUND

A. Botticella’s Employment at Bimbo

Bimbo, a Delaware corporation with its principal place of business in Pennsylvania, is one of the four largest companies in the United States baking industry. Bimbo *105 and its affiliates produce and distribute baked goods throughout the country under a number of popular brand names including Thomas’, Entenmann’s, Arnold, Oroweat, Mrs. Baird’s, Stroehmann, and Boboli. Botticella, a California resident, who already had experience in the baking industry, began working for Bimbo in 2001 and was, until January 13, 2010, its Vice President of Operations for California. In that position in which Botticella earned an annual salary of $250,000, he was directly responsible for five production facilities and oversaw a variety of areas including product quality and cost, labor issues, and new product development. In addition Botticella worked closely with Bimbo’s sales staff on sales promotion and capacity planning, and also was responsible for overseeing the operations of “co-packers” in his region, i.e., third-party manufacturers under contract with Bimbo.

As one of Bimbo’s senior executives, Botticella had access to and acquired a broad range of confidential information about Bimbo, its products, and its business strategy. For example, he was one of a select group of individuals with access to the code books containing the formulas and process parameters for all of Bimbo’s products. He also regularly attended high-level meetings with other top Bimbo executives to discuss the company’s national business strategy. Significantly, as Bimbo repeatedly has noted throughout these proceedings, Botticella was one of only seven people who possessed all of the knowledge necessary to replicate independently Bimbo’s popular line of Thomas’ English Muffins, including the secret behind the muffins’ unique “nooks and crannies” texture. Thomas’ English Muffins is the source of approximately half a billion dollars worth of Bimbo’s annual sales income.

While employed at Bimbo, Botticella signed a “Confidentiality, Non-Solicitation and Invention Assignment Agreement” with Bimbo on March 13, 2009, in which he agreed not to compete directly with Bimbo during the term of his employment, not to use or disclose any of Bimbo’s confidential or proprietary information during or after the term of his employment with Bimbo, and, upon ceasing employment by Bimbo, to return every document he received from Bimbo during the term of his employment. App. at 214-18. The agreement, however, did not include a covenant restricting where Botticella could work after the termination of his employment with Bimbo. The agreement contained a choice of law provision providing that Pennsylvania law would govern any dispute arising from the agreement. Moreover, the agreement provided that certain state and federal courts in Pennsylvania would have jurisdiction over litigation arising from the agreement and over the parties to that litigation. Thus, although this litigation seems only marginally related to Pennsylvania, Bimbo filed it in the United States District Court for the Eastern District of Pennsylvania, which has exercised jurisdiction.

B. The Hostess Job Offer

On September 28, 2009, one of Bimbo’s primary competitors in the baking industry — Interstates Brand Corporation, which later changed its name to Hostess Brands, Inc. (collectively, “Hostess”) — offered Botticella a position in Texas as Vice President of Bakery Operations for its eastern region. The proposed position carried a base salary of $200,000, along with various stock option and bonus opportunities. On October 15, 2009, Botticella accepted the Hostess position and agreed to begin in January 2010. Botticella did not disclose his plans to Bimbo for several months, and he therefore continued to be engaged fully in his work at Bimbo and to have full *106 access to Bimbo’s confidential and proprietary information even after he accepted the Hostess position. Botticella maintains that he continued working for Bimbo notwithstanding his acceptance of the Hostess position in order to receive his 2009 year-end bonus and to complete two Bimbo projects for which he had responsibility.

After Botticella accepted the Hostess offer and while Bimbo still employed him, Hostess directed him to execute an “Acknowledgment and Representation Form,” which essentially indicated that Hostess was not interested in any confidential information, trade secrets, or other proprietary information that Botticella had acquired from Bimbo, and that Botticella would not disclose such information to Hostess. 1 App. at 272. Botticella signed the form on December 7, 2009.

Botticella informed his supervisor at Bimbo on January 4, 2010, that he was planning to leave Bimbo on January 15. 2 But Botticella did not at that time indicate that he was leaving to work for a competitor. Moreover, there is no indication in the record that Bimbo asked him about his future employment plans. On January 12, Hostess announced that its Vice President of Bakery Operations for the eastern region was retiring and that Botticella would be replacing him, effective January 18. Bimbo personnel learned of the announcement and the next day, January 13, the company’s Vice President for Human Relations requested that Botticella contact him. Botticella did so at approximately 10:00 a.m. PST and in the course of the ensuing telephone conversation disclosed his intention to work for Hostess. Bimbo directed Botticella to vacate its offices that day. 3

C. Botticella’s Use of Confidential Information Following the Hostess Offer

In the period between when Botticella accepted the Hostess offer on October 15, *107 2009, and when he ceased working for Bimbo on January 13, 2010, he continued to have all the access to Bimbo’s confidential and proprietary information befitting a trusted senior executive.

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613 F.3d 102, 30 I.E.R. Cas. (BNA) 1767, 96 U.S.P.Q. 2d (BNA) 1151, 2010 U.S. App. LEXIS 15314, 2010 WL 2902729, Counsel Stack Legal Research, https://law.counselstack.com/opinion/bimbo-bakeries-usa-inc-v-botticella-ca3-2010.