Lindsay Rafferty v. Denny's, Inc.

13 F.4th 1166
CourtCourt of Appeals for the Eleventh Circuit
DecidedSeptember 15, 2021
Docket20-13715
StatusPublished
Cited by24 cases

This text of 13 F.4th 1166 (Lindsay Rafferty v. Denny's, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals for the Eleventh Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Lindsay Rafferty v. Denny's, Inc., 13 F.4th 1166 (11th Cir. 2021).

Opinion

USCA11 Case: 20-13715 Date Filed: 09/15/2021 Page: 1 of 78

[PUBLISH]

IN THE UNITED STATES COURT OF APPEALS

FOR THE ELEVENTH CIRCUIT ________________________

No. 20-13715 ________________________

D.C. Docket No. 1:19-cv-24706-DLG

LINDSAY RAFFERTY,

Plaintiff - Appellant,

versus

DENNY’S, INC.,

Defendant - Appellee. ________________________

Appeal from the United States District Court for the Southern District of Florida ________________________

(September 15, 2021)

Before MARTIN, ROSENBAUM, and LUCK, Circuit Judges.

ROSENBAUM, Circuit Judge: USCA11 Case: 20-13715 Date Filed: 09/15/2021 Page: 2 of 78

We’ve probably all read stories about a few fortunate food servers collecting

incredibly generous tips. 1 While that, of course, is not the norm, 2 even the best

servers with the most magnanimous customers cannot earn tips during the periods

their employers require them to engage in non-tipped work. So the Fair Labor

Standards Act, 29 U.S.C. §§ 201, et seq. (“FLSA”), and the regulations the

Department of Labor has promulgated to effectuate it impose rules to ensure that

tipped employees—who receive sub-minimum hourly wages with the expectation

that tips will be high enough to bring their hourly rates to at least the minimum

wage—spend the bulk of their time working in tip-producing tasks.

Plaintiff-Appellant Lindsay Rafferty, who worked as a server at a Denny’s

restaurant, contends that Defendant-Appellee Denny’s, Inc., failed to comply with

these rules. Instead, Rafferty claims, Denny’s required her to spend much of her

time performing untipped duties related to her tipped work and untipped duties that

had nothing to do with her tipped work. As a result, she asserts, Denny’s paid her

the sub-minimum hourly wage for time she worked in non-tip-producing tasks as

well as in her tipped occupation. Rafferty also claims that Denny’s violated the

1 See, e.g., Jill Harness, 9 Amazing Tipping Stories, Mental Floss (April 10, 2019), https:// www.mentalfloss.com/article/50592/9-absolutely-amazing-tipping-stories. 2 See, e.g., Dan Sweeney, Servers share their worst tipping tales, from 3 percent on a $600 tab to Huggies coupons, The Sun-Sentinel (Aug. 10, 2018), https://www.sun-sentinel.com/ news/sound-off-south-florida/fl-reg-tipping-follow-20180810-story.html. 2 USCA11 Case: 20-13715 Date Filed: 09/15/2021 Page: 3 of 78

FLSA by failing to provide the FLSA-required notification to her of the tip rules.

Denny’s moved for and prevailed on summary judgment on all counts.

After careful consideration and with the benefit of oral argument, we now

conclude that genuine issues of material fact concerning Rafferty’s non-tipped

labor claims preclude the entry of summary judgment. But we agree with the

district court that Denny’s was entitled to summary judgment on Rafferty’s FLSA

notice claims. We therefore affirm in part and reverse in part the judgment of the

district court and remand for further proceedings.

I.

A. Factual Background

Lindsey Rafferty joined the Denny’s team as a server at one of its Akron,

Ohio, locations in February 2012. Besides waiting on tables, Rafferty also had to

perform some other tasks for her job. When she spent time on these other duties,

Rafferty did not interact with customers and could not earn a tip. Denny’s required

Rafferty to engage in these non-tipped duties before, during, and after every shift

worked.3

Rafferty’s untipped duties that, according to Rafferty, were related to her

occupation as a server consisted of cutting all salad-bar items and filling and

3 Because we are reviewing an order on a motion for summary judgment, we recite the evidence in the light most favorable to the nonmoving party—here, Rafferty. See Schumann v. Collier Anesthesia, P.A., 803 F.3d 1199, 1207 (11th Cir. 2015). The actual facts may or may not be as alleged. 3 USCA11 Case: 20-13715 Date Filed: 09/15/2021 Page: 4 of 78

refilling the salad bar; stocking all premade dressings; slicing fruits; emptying,

cleaning, and refilling all flavored syrup containers; cleaning throughout the front

of the restaurant; cleaning, filling, and refilling the server line; cleaning and

stocking the drink stations; and rolling silverware by hand into individual place

settings. During any given shift, Rafferty testified, she spent between “30 and 50

percent of the time” doing these tasks.

Denny’s also required Rafferty to engage in various duties that Rafferty

viewed as unrelated to her occupation of serving customers. These included

preparing all side and entrée salads and other food items in the back of the

restaurant; greeting and seating customers; answering phones and working the cash

register; bussing tables; preparing and plating desserts; handling takeout and

delivery orders over the phone and from walk-in customers; managing and

fulfilling orders from food delivery apps, including Uber Eats, Grubhub, and

DoorDash; sweeping and mopping; wiping down the microwave and stoves;

cleaning and wiping counters; washing and scrubbing walls; breaking down and

cleaning the soda, juice, and coffee machines; wiping down blinds and light

fixtures; cleaning chairs; cleaning and scrubbing refrigerators, the ice-cream

freezer, sinks, trays, and bins; emptying, washing, and refilling all salt, pepper,

syrup, and condiment dispensers, and sugar caddies; detail cleaning the salad bar;

and detail cleaning the expeditor line.

4 USCA11 Case: 20-13715 Date Filed: 09/15/2021 Page: 5 of 78

Throughout Rafferty’s time working as a server for Denny’s, Denny’s paid

Rafferty as a “tipped employee” under the FLSA.4 That means Denny’s paid her

at a rate below the minimum wage, with the expectation that she would make up

the rest of her wage rate (at least to the minimum wage) through tips. Denny’s

claimed a “tip credit” for the amount between what it paid her and the minimum

wage. See 29 U.S.C. § 203(m)(2)(A).

Rafferty was required to accurately report all cash tips she received during

each shift when she clocked out. If, in any given workweek, a tipped employee

reported less in tips than necessary to make up the difference between her wage

rate and the minimum wage, Denny’s claimed it automatically paid the difference.

But Rafferty asserts that Denny’s paid her less than the minimum wage and

claimed a tip credit on all hours worked, regardless of whether she served

customers or engaged in non-tip-producing work. She left her job with Denny’s in

October 2018.

B. Procedural Background

Not that long afterwards, Rafferty sued Denny’s in the United States District

Court for the Southern District of Florida. She alleged violations of the FLSA and

sought to bring claims on behalf of herself and all similarly situated tipped

employees who were subject to Denny’s alleged policy or practice of paying these

4 The FLSA defines a “tipped employee” as “any employee engaged in an occupation in which he customarily and regularly receives more than $30 a month in tips.” 29 U.S.C. § 203(t). 5 USCA11 Case: 20-13715 Date Filed: 09/15/2021 Page: 6 of 78

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Bluebook (online)
13 F.4th 1166, Counsel Stack Legal Research, https://law.counselstack.com/opinion/lindsay-rafferty-v-dennys-inc-ca11-2021.