Isidro Gallardo, on behalf of herself, FLSA Collective Plaintiffs, and the Class v. 530 Food Corp. d/b/a/ Key Food, 2401 Food Corp. Key Food UWS, Ted Y. Park

District Court, S.D. New York·Decided January 29, 2026·No. 1:25-cv-00201·Unknown

Opinion

UNITED STATES DISTRICT COURT SOUTHERN DISTRICT OF NEW YORK Isidro Gallardo, on behalf of herself, FLSA Col- lective Plaintiffs, and the Class, Plaintiff, 25-cv-201 (AS) -against-

530 Food Corp. d/b/a/ Key Food, 2401 Food OPINION AND ORDER Corp. Key Food UWS, Ted Y. Park, Defendants.

ARUN SUBRAMANIAN, United States District Judge: This is a claim brought under the Fair Labor Standards Act (FLSA) against two Upper West Side outposts of a chain of grocery stores. Isidro Gallardo worked at Key Food’s Amsterdam Av- enue location from 2016 until 2024, when he alleges that he resigned because of unpaid wages. Dkt. 31 ¶ 1. Toward the end of his tenure, he worked a bit at the Broadway location as well, a few blocks away. Id. ¶ 2. At both locations, he says that he clocked in at around 3:00 every morning worked until 3:00 in the afternoon but that his timesheets instead showed that he clocked in at 6:30 or 7:00 in the morning and that he was told to clock out around noon, three hours before the actual end of his shift. Id. ¶¶ 4–5. Then, even though he worked seven days a week, his manager told him not to clock in sometimes, meaning that he got paid only for six of those days. Id. ¶ 6. Importantly, Gallardo alleges that he isn’t the only one who was underpaid. He identifies seven other employees across both locations that experienced the same issues. Id. ¶ 3. That’s the basis for this FSLA collective action claim: Gallardo is suing and wants to certify a class of workers from both Key Food locations to recover their lost wages. He has moved for conditional certifica- tion, which defendants have opposed. For the reasons below, the Court GRANTS the motion for conditional certification with some modifications to the notice. LEGAL STANDARDS The FLSA allows “one or more employees” to bring suits on “behalf of himself or themselves and other employees similarly situated” against an employer for unlawful employment practices. 29 U.S.C. § 216(b). Unlike class actions brought under Federal Rule of Civil Procedure 23, “only potential plaintiffs who ‘opt in’ by filing written consents to join the collective action can be ‘bound by the judgment or benefit from it.’” Mendoza v. Ashiya Sushi 5, Inc., 2013 WL 5211839, at *2 (S.D.N.Y. Sept. 16, 2013) (quoting Gjurovich v. Emmanuel's Marketplace, Inc., 282 F. Supp. 2d 101, 104 (S.D.N.Y. 2003)). “[D]istrict courts ‘have discretion, in appropriate cases, to imple- ment § 216(b) by facilitating notice to potential plaintiffs’ of the pendency of the action and of their opportunity to opt-in as represented plaintiffs.” Myers v. Hertz Corp., 624 F.3d 537, 554 (2d Cir. 2010) (alterations omitted) (quoting Hoffmann–La Roche Inc. v. Sperling, 493 U.S. 165, 169 (1989)). The Second Circuit has endorsed a two-step process for certifying an opt-in FLSA collective action. Id. at 554–55. “The first step involves the court making an initial determination to send notice to potential opt-in plaintiffs who may be ‘similarly situated’ to the named plaintiffs with respect to whether a FLSA violation has occurred.” Id. at 555. The first step requires only a “mod- est factual showing” that the plaintiff “and potential opt-in plaintiffs” were the “victims of a com- mon policy or plan that violated the law.” Id. (internal quotations omitted). At the second step, “the district court will, on a fuller record, determine whether a so-called ‘collective action’ may go forward by determining whether the plaintiffs who have opted in are in fact ‘similarly situated’ to the named plaintiffs.” Id. “In deciding a conditional certification motion, the court does not resolve factual disputes, decide substantive issues going to the ultimate merits, or make credibility determinations.” Ramirez v. Liberty One Grp. LLC, 2023 WL 4541129, at *3 (S.D.N.Y. July 14, 2023) (internal quotations omitted). Indeed, “Courts in this District have repeatedly granted conditional certifica- tion based upon a single plaintiff's affidavit containing no more than some combination of descrip- tions of personal experience, observations of other employees sharing that experience, and refer- ences to conversations with those employees.” Id. (collecting cases); see also Escobar v. Motorino E. Vill. Inc., 2015 WL 4726871, at *2 (S.D.N.Y. Aug. 10, 2015) (collecting cases). DISCUSSION I. Gallardo sufficiently alleges that defendants ran a single integrated enterprise Defendants argue that no class can be certified against both locations because they aren’t a single employer but instead multiple—in other words, they aren’t an “enterprise” under the statute. The FSLA defines an enterprise as “the related activities performed (either through unified opera- tion or common control) by any person or persons for a common business purpose, and includes all such activities whether performed in one or more establishments or by one or more corporate or other organizational units.” 29 U.S.C. § 203(r)(1). To figure out if that definition is satisfied, “courts consider (1) interrelation of operations, (2) centralized control of labor relations, (3) com- mon management, and (4) common ownership or financial control.” Juarez v. 449 Rest., Inc., 29 F. Supp. 3d 363, 367 (S.D.N.Y. 2014). Defendants argue that the stores are managed separately (factors 1 and 3), that “the work force is managed separately,” (factor 2), and that the two stores are separate legal entities (factor 4). As an initial matter, this question “is not properly determined at the class certification stage.” Taveras v. D & J Real Est. Mgmt. II, LLC, 324 F.R.D. 39, 41 (S.D.N.Y. 2018) (alterations omitted). That’s because it’s so fact intensive, and conditional certification instead only requires a modest showing by the plaintiff and doesn’t involve resolving factual disputes. Islam v. LX Ave. Bagels, Inc., 2019 WL 5198667, at *5 (S.D.N.Y. Sept. 30, 2019). As required at this early stage, Gallardo has made a sufficient showing. First, even if some parts of the stores are managed separately, they still exhibit a great deal of integration. In fact, they share the same manager: David Kang. Kang manages both Key Food locations (typically going to both locations in a single workday) and his pay comes from both of them. Dkt. 38-1 at 5:6–20, 9:10–21. Second, that joint control extends to labor relations. Gallardo alleges that at both locations he was under the supervision of Ted Park and David Kang. Dkt. 31 ¶ 2. In fact, on his telling he was transferred from one store to the other as was needed, id., and he wasn’t alone: Defendants concede that employees were transferred from the Amsterdam location to the Broadway location when it opened up. Dkt. 36 at 2. And Kang’s deposition shows that at least one other employee was rou- tinely shared between stores. Dkt. 38-1 at 8:23–9:2. “The fact that a single manager transfers an employee from one location to another can add support to a claim that the two locations are not run independently but are interconnected.” Huer Huang v. Shanghai City Corp., 459 F. Supp. 3d 580, 589 (S.D.N.Y. 2020). And the centralization goes deeper still—Kang set compensation for employees at both locations and approved time off; Park could hire or fire employees at both stores. Dkt. 38-1 at 12:18–23, 13:5–23.

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Isidro Gallardo, on behalf of herself, FLSA Collective Plaintiffs, and the Class v. 530 Food Corp. d/b/a/ Key Food, 2401 Food Corp. Key Food UWS, Ted Y. Park, (S.D.N.Y. 2026).

Isidro Gallardo, on behalf of herself, FLSA Collective Plaintiffs, and the Class v. 530 Food Corp. d/b/a/ Key Food, 2401 Food Corp. Key Food UWS, Ted Y. Park (Isidro Gallardo, on behalf of herself, FLSA Collective Plaintiffs, and the Class v. 530 Food Corp. d/b/a/ Key Food, 2401 Food Corp. Key Food UWS, Ted Y. Park) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

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