In Re Speer

23 P.2d 239, 53 Idaho 293, 88 A.L.R. 1086, 1933 Ida. LEXIS 128
CourtIdaho Supreme Court
DecidedJune 17, 1933
DocketNo. 6022.
StatusPublished
Cited by28 cases

This text of 23 P.2d 239 (In Re Speer) is published on Counsel Stack Legal Research, covering Idaho Supreme Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
In Re Speer, 23 P.2d 239, 53 Idaho 293, 88 A.L.R. 1086, 1933 Ida. LEXIS 128 (Idaho 1933).

Opinions

MORGAN, J.

April 7, 1933, J. Howard Speer, petitioner, was, by a justice of the peace in and for Jerome precinct, Jerome county, on preliminary examination, held to answer in district court to the charge of having sold, on said date in said county, two bottles of liquor, commonly called near beer, for beverage purposes. He was remanded to the custody of the sheriff, and has procured to be issued from this court a writ of habeas corpus for the purpose of having the legality of his detention in custody determined. A transcript of the evidence taken by the committing magistrate is before us and shows petitioner sold the liquor, as charged, and it is stipulated, by his counsel and the prosecuting attorney, that it is a malt liquor, not intoxicating in fact and not capable of producing intoxication. The question *297 presented is as to whether selling such liquor, in Idaho, is a crime.

Idaho Code Annotated, secs. 18-101 and 18-102, are as follows:

18-101. “The manufacture, disposal and transportation of intoxicating liquors for beverage purposes are prohibited in the state of Idaho.”
18-102. “The words ‘intoxicating liquors’ as used in this title shall be deemed and construed to include spirituous, vinous, malt and fermented liquors, and all mixtures and preparations thereof, including bitters and other drinks that may be used as a beverage and produce intoxication.”
Sections 18-2Ó1 and 18-216 make unlawful the sale of intoxicating liquor, except as by statute provided, and sec. 18-220 fixes the penalty at a fine of not less than $100 nor more than $1,000 and imprisonment not less than 60 days nor more than a year.

The definition of the words “intoxicating liquors” found in sec. 18-102 was enacted by the legislature in 1909 as sec. 31 of what was known as the “local option” law, and has been carried into the various codifications of, and still remains a part of, the statutory law of Idaho.

This question came before this court in 1910, in Re Lockman, 18 Ida. 465, 110 Pac. 253, 46 L. R. A., N. S., 759. In that case Justice Ailshie carefully analyzed the definition of the term “intoxicating liquors” and said:

“We conclude, therefore, that section 31 of the local option law defining ‘intoxicating liquors’ contains two divisions or classes of liquors or beverages: First, ‘spiritous, vinous, malt and fermented liquors’ which are declared as a matter of law to be intoxicating, and for which no proof is required except to show that they come within the enumeration; and second, all other mixtures and preparations thereof which will in fact, produce intoxication. In the latter case the state must prove that the liquor is such that it may be used as a beverage and produce intoxication.” (See, also, State v. Petrogalli, 34 Ida. 232, 200 Pac. 119.)

*298 As controlling the construction which should be given to our statute defining intoxicating liquors, counsel for petitioner cite United States v. Standard Brewery, 251 U. S. 210, 40 Sup. Ct. 139, 64 L. ed. 229, wherein the “War Prohibition Act of Congress” was construed, and quote therefrom as follows:

“ ‘That after June thirtieth, nineteen hundred and nineteen, until the conclusion of the present war, and thereafter until the termination of demobilization, the date of which shall be determined and proclaimed by the President of the United States, for the purpose of conserving the man power of the nation, and to increase efficiency in the production of arms, munitions, ships, food, and clothing for the Army and Navy, it shall be unlawful to sell for beverage purposes any distilled spirits, and during said time no distilled spirits held in bond shall be removed therefrom for beverage purposes except for export. After May first, nineteen hundred and nineteen, until the conclusion of the present war and thereafter until the termination of demobilization, the date of which shall be determined and proclaimed by the President of the United States, no grains, cereals, fruit, or other food product shall be used in the manufacture or production of beer, wine, or other intoxicating malt or vinous liquor for beverage purposes. After June thirtieth, nineteen hundred and nineteen, until the conclusion of the present war and thereafter until the termination of demobilization, the date of which shall be determined and proclaimed by the President of the United States, no beer, wine, or other intoxicating malt or vinous liquor shall be sold for beverage purposes except for export.’ ....
“The prohibitions extend to the use of food products for making ‘beer, wine, or other intoxicating malt or vinous liquors for beverage purposes.’ These provisions are of plain import and are aimed only at intoxicating beverages. It is elementary that all of the words used in a legislative act are to be given force and meaning (Washington Market Co. v. Hoffman, 101 U. S. 112, 115, 25 L. ed. 782, 783); and of course the qualifying words ‘other intoxicating’ in this *299 act cannot be rejected. It is not to be assumed that congress had no purpose in inserting them, or that it did so without intending that they should be given due force and effect. The government insists that the intention was to include beer and wine, whether intoxicating or not. If so, the use of this phraseology was quite superfluous, and it would have been enough to have written the act without the qualifying words.
“This court had occasion to deal with a question very similar in character in the case of the United States v. United Verde Copper Co., 196 U. S. 207, 49 L. ed. 449, 25 Sup. Ct. 222, where an act permitted the use of timber on the public lands for building, agricultural, mining, and other domestic purposes, and held that we could not disregard the use of the word ‘other,’ notwithstanding the contention that it should be eliminated from the statute in order to ascertain the true meaning. So here, we think it clear that the framers of the statute intentionally used the phrase ‘other intoxicating’ as relating to and defining the immediately preceding designation of beer and wine. ‘As a matter of ordinary construction, where several words are followed by a general expression as here, which is as much applicable to the first and other words as to the last, that expression is not limited to the last, but applies to all.’ (Lord Bramwell in Great Western R. Co. v. Swindon & C. Extension R. Co., L. R. 9 App. Cas. 787, 808.)”

That the legislature intended by sec. 18-102 to define malt liquor as intoxicating, regardless of its alcoholic content, or lack of it, is no longer a debatable question. That interpretation was placed on it in re Lochman, above cited, in 1910 and has been part of the case law of this state since.

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Bluebook (online)
23 P.2d 239, 53 Idaho 293, 88 A.L.R. 1086, 1933 Ida. LEXIS 128, Counsel Stack Legal Research, https://law.counselstack.com/opinion/in-re-speer-idaho-1933.