In Re Phenylpropanolamine (PPA) Products Liability Litigation

289 F. Supp. 2d 1230, 2003 U.S. Dist. LEXIS 23849, 2003 WL 22490073
District Court, W.D. Washington·Decided June 18, 2003·No. MDL 1407·Published·Cited by 27 cases

Opinion

*1234 ORDER GRANTING IN PART AND DENYING IN PART MDL DEFENDANTS’ MOTION TO PRECLUDE PLAINTIFFS’ EXPERT OPINIONS AS TO GENERAL CAUSATION PURSUANT TO FED. R. EVID. 702 AND 703 AND DAUBERT

ROTHSTEIN, District Judge.

I. INTRODUCTION

Defendants in this multi-district litigation filed a motion to preclude plaintiffs’ expert opinions as to general causation pursuant to Federal Rules of Evidence 702 and 703 and Daubert v. Merrell Dow Pharms., Inc., 509 U.S. 579, 113 S.Ct. 2786, 125 L.Ed.2d 469 (1993). Having reviewed pleadings filed in support of and in opposition to the motion, along with the remainder of the record, and having heard oral argument and expert testimony, and, being fully advised, the court finds and concludes as follows:

II. BACKGROUND

A. Regulatory History of PPA

Phenylpropanolamine (“PPA”) was first synthesized in the early 1900s. As a sym-pathomimetic drug, PPA mimics aspects of the sympathetic nervous system. By the 1970s, PPA was widely used in over-the-counter (“OTC”) and prescription cough and cold and appetite suppressant products.

Because its commercial use predated the Food and Drug Administration’s (“FDA”) adoption of rules and procedures governing the sale of OTC products, the FDA “grandfathered” PPA into the system. Pursuant to a monograph review process initiated in 1972, the FDA intended to categorize PPA and other grandfathered drugs as either “generally recognized,” “not generally recognized,” or “insufficient data to permit classification” — as safe and effective. The FDA allowed grandfathered drugs to remain on the market until a final rule issued.

In 1976, an FDA advisory review panel recommended the categorization of PPA-containing cough and cold products as generally recognized as safe and effective. A similar recommendation for PPA-containing appetite suppressant products followed in 1982. However, despite ongoing consideration of the safety of these products, the FDA never formally categorized PPA.

B. Reports and Studies Addressing Safety of PPA

1. Early Reports and Studies:

From the 1970s on, case reports, case series, and medical literature addressed adverse effects purportedly associated *1235 with PPA. Beginning in 1979, more than thirty published case reports described the occurrence of hemorrhagic stroke following the ingestion of PPA. Many of these reports involved adolescent girls and women utilizing PPA-containing appetite suppressants. Also, some animal studies and human clinical trials demonstrated sudden increases in blood pressure in response to PPA.

2. Early Epidemiological Studies:

A 1984 epidemiological study examined the occurrence of cerebral hemorrhage in patients filling a PPA prescription. The “Jick study,” the results of which were published in a letter to the editor, did not find a significant association between PPA and hemorrhage stroke. The “O’Neill and Van de Carr study,” an unpublished study also conducted in the mid-1980s, reached a similar conclusion based on analysis of computer profiles in two states’ medicaid databases.

3. Review of FDA’s Spontaneous Reporting System:

In 1991, Dr. Heidi Jolson, an FDA epidemiologist, reviewed the FDA’s Spontaneous Reporting System (“SRS”) database for cerebrovascular accidents and hypertensive episodes reported in association with PPA ingestion. Jolson found that, between 1969 and 1991, the FDA received twenty-nine spontaneous reports of cere-brovascular accidents associated with PPA, twenty-two of which involved hemorrhagic stroke associated with PPA in appetite suppressants (16 cases) and cough and cold products (6 cases). She found the data suggested that PPA-containing diet pills increase the risk of cerebrovascular accidents.

4. The Yale Hemorrhagic Stroke Project:

Following Dr. Jolson’s SRS study, the Nonprescription Drug Manufacturers Association (“NDMA”) and several drug manufacturers initiated discussions with scientists from Yale University regarding an epidemiological study investigating links between PPA and hemorrhagic stroke. In 1992, the FDA, NDMA, Yale scientists, and two PPA product manufacturers who agreed to sponsor the study collaborated in the design of the Hemorrhagic Stroke Project (“HSP”). A Scientific Advisory Group (“SAG”) operated autonomously from the investigators and sponsors to provide general oversight throughout the study. In 1994, all involved entities approved the study protocol.

As a “case-control” study, the HSP sought to compare PPA exposure in individuals who suffered hemorrhagic strokes (the “cases”) and those who did not suffer hemorrhagic strokes (the “controls”). The study limited itself to men and women between the ages of eighteen and forty-nine.

The HSP aimed to estimate: (1) among men and women, the association between “any use” of PPA and hemorrhagic stroke; (2) among men and women, the association between PPA and hemorrhagic stroke by type of exposure (cough/cold or appetite suppression); and (3) among women (a) the association between “first use” of PPA and hemorrhagic stroke and (b) the association between PPA in appetite suppressants and hemorrhagic stroke. “Any use” included use within the three days preceding the “focal time,” defined as the onset of symptoms plausibly related to the stroke and causing the patient to seek medical attention. “First use” meant that an individual consumed the product within twenty-four hours before the focal time, with no other use in the preceding two weeks.

The HSP issued its final report in May 2000. The HSP investigators construed the results of the study to suggest that *1236 PPA increases the risk of hemorrhagic stroke. Among other findings, the investigators found that, for women, the use of a PPA-containing appetite suppressant was associated with an increased risk of hemorrhagic stroke (16.58 odds ratio, lower limit of one-sided 95% confidence interval (“LCL”) = 2.22, p-value = 0.011). 1 The investigators also found a suggestion of an association in women with any first use of PPA, all of which involved cough or cold products (3.13 odds ratio, LCL = 1.05, p-value = 0.042). Because no men reported use of appetite suppressants and only two reported first use of a PPA-containing product, the investigators could not determine whether PPA posed an increased risk for hemorrhagic stroke in men.

C. Withdrawal of PPA from the Market In October 2000, the FDA convened a meeting of the Non-prescription Drug Advisory Committee (“NDAC”) to consider the impact of the HSP. The NDAC recommended that PPA-containing products no longer be available for OTC use.

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In Re Phenylpropanolamine (PPA) Products Liability Litigation, 289 F. Supp. 2d 1230, 2003 U.S. Dist. LEXIS 23849, 2003 WL 22490073 (W.D. Wash. 2003).

289 F. Supp. 2d 1230 (In Re Phenylpropanolamine (PPA) Products Liability Litigation) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

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