In Re: Lindt & Sprüngli Dark Chocolate Litigation

CourtDistrict Court, E.D. New York
DecidedSeptember 6, 2024
Docket1:23-cv-01186
StatusUnknown

This text of In Re: Lindt & Sprüngli Dark Chocolate Litigation (In Re: Lindt & Sprüngli Dark Chocolate Litigation) is published on Counsel Stack Legal Research, covering District Court, E.D. New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
In Re: Lindt & Sprüngli Dark Chocolate Litigation, (E.D.N.Y. 2024).

Opinion

UNITED STATES DISTRICT COURT EASTERN DISTRICT OF NEW YORK --------------------------------------------------------------- X : IN RE LINDT & SPRÜNGLI (USA), INC., DARK CHOCOLATE LITIGATION : : MEMORANDUM DECISION AND ORDER : 23-CV-1186 (AMD) (JAM) : : : --------------------------------------------------------------- X

ANN M. DONNELLY, United States District Judge:

The plaintiffs bring this putative class action against Lindt & Sprüngli (USA), Inc.

(“Lindt”), alleging that Lindt deceptively marketed the ir dark chocolate bars as “expertly crafted

with the finest ingredients” and “safe, as well as delightful,” when the bars in fact contained

significant amounts of lead. The plaintiffs — who come from Alabama, California, Florida,

Illinois, Nevada and New York — allege violations of their states’ consumer protection laws. Before the Court is Lindt’s motion to dismiss t he complaint under Federal Rules of Civil Procedure 12(b)(1) and 12(b)(6). For the reasons explained below, the motion is denied. BACKGROUND The following facts are drawn from the allegations in the complaint, which the Court “accept[s] as true” on a motion to dismiss. Dane v. UnitedHealthcare Ins. Co., 974 F.3d 183, 188 (2d Cir. 2020) (citation omitted).1

1 The plaintiffs’ claims have been consolidated; the operative pleading in this action is the Amended Complaint. (See ECF No. 20.) The defendant Lindt manufactures, markets, and sells the “Lindt Excellence Dark Chocolate 70% Cocoa bar” and the “Lindt Excellence Dark Chocolate 85% Cocoa bar.” (ECF No. 20 9] 56-57.)

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(Id. 11.) The packaging and marketing for the chocolate bars include the following representations:

• The bars are “[e]xpertly crafted with the finest ingredients;” • “[T]op quality is particularly important in the meticulous selection of [Lindt’s] raw materials;” • “[P]remium chocolate products are safe, as well as delightful;” • “[Lindt’s] standards uphold the integrity of [its] raw and packaging materials and ingredients, as well as warehousing, transportation, and manufacturing processes. They help [Lindt] manage key quality and food safety risks across [its] value chain, from farmer to final consumer, while staying ahead of regulatory requirements;” • “International Operations team oversees product quality and product safety, while quality assurance teams at each of [its] subsidiaries provide oversight at their local production facilities;” and • “[Lindt] monitor[s] the quality of [its] ingredients not only in [its] factories but also on different steps in [its] supply chain, starting in the countries of origin.” (ECF No. 20 ¶¶ 12–16, 18.) In December 2022, a Consumer Reports article revealed that certain dark chocolate bars, including Lindt’s 70% and 85% bars, had exceedingly high levels of lead and cadmium, such that “eating just an ounce a day would put an adult over a level that public health authorities and Consumer Reports’ experts say may be harmful.” (ECF No. 20 ¶ 6 (cleaned up) (quoting Kevin Loria, Lead and Cadmium Could be in Your Dark Chocolate, Consumer Reports, (December 15, 2022), https://www.consumerreports. org/health/food-safety/lead-and-cadmiumin-dark- chocolate-a8480295550/).) According to the report, one ounce of the three and a half ounce Lindt 85% Cocoa Dark Chocolate Bar contained lead at 166% above the California Maximum Allowable Dose Levels (“MADL”). (Id. ¶ 64.) One ounce of the three and a half ounce Lindt 70% Cocoa Excellence Dark Chocolate Bar contained cadmium at 116% above the California MADL. (Id.; see also id. n.20.) The plaintiffs brought this class action lawsuit in February 2023. They allege that they paid a price premium for the defendant’s 70% and 85 % Cocoa bars because they believed that they were “purchasing quality and safe dark chocolate that did not contain (or risk containing) Heavy Metals.” (Id. ¶¶ 32, 34, 36, 38, 40, 42, 44, 54; see id. ¶¶ 48, 50, 53.) The plaintiffs explain that consumers “choose dark chocolate in particular for its potential health benefits, thanks to studies that suggest its rich supply of antioxidants may improve heart health and other

conditions, and for its relatively low levels of sugar.” (Id. ¶ 62.) The plaintiffs contend that they would not have bought the chocolate bars or would have paid less for them if Lindt had “disclosed on the label that the Products contained (or risk containing) unsafe toxic Heavy Metals.” (Id. ¶¶ 32, 34, 36, 38, 40, 42, 44.) The defendant not only “fail[ed] to disclose on its packaging that the Products contain (or have a material risk of containing) Heavy Metals” but made affirmative claims on its website, in stores and in other marketing materials that its “premium chocolate products are safe, as well as delightful.” (Id. ¶¶ 11, 15; see also id. ¶ 19 (collecting the defendant’s safety advertisements).) The plaintiffs further allege that heavy metals “in foods pose a significant safety risk to consumers because they can cause cancer and often irreversible damage to brain development as well as other

serious health problems.” (Id. ¶ 7.) The plaintiffs also allege that Lindt knew that its bars contained contaminants. “Starting in 2014, Defendant’s products were tested by a non-profit consumer advocacy organization, which informed Defendant that its dark chocolate products contained levels of cadmium and lead, a subject of concern for the group and for consumers at large.” (Id. ¶ 80.) In addition, Lindt agreed to a consent judgment in 2018 based on similar accusations. (See id. ¶ 141 (citing As You Sow v. Trader Joe’s Company, Inc., No. CGC-15-548791 (Cal. Sup. Ct. Feb. 15, 2018)).) Because the plaintiffs come from different states, they allege a national class as well as Alabama, California, Florida, Illinois, Nevada and New York subclasses. They allege violations of state laws, including: • California’s Unfair Competition Law, Cal. Bus. & Prof. Code §§ 17200 et seq., which prohibits any “unlawful, unfair or fraudulent business act or practice” (id. ¶¶ 155–170 (Count 1)); • California’s False Advertising Law, Cal. Bus. & Prof. Code §§ 17500 et seq., which forbids statements or omissions in connection with the sale of goods “which is untrue or misleading” (id. ¶¶ 171–180 (Count 2)); • California’s Consumers Legal Remedies Act, Cal. Civ. Code §§ 1750, et seq. (id. ¶¶ 181–193 (Count 3)); • Breach of implied warranty of merchantability under California and Nevada law (id. ¶¶ 194–207 (Count 4)); • Unjust enrichment under New York law (id. ¶¶ 208–216 (Count 5)); • Illinois’s Consumer Fraud Act, 815 ILCS 505/1, et seq. (id. ¶¶ 217–230 (Count 6)); • New York’s General Business Law (“GBL”) §§ 349 and 350 (id. ¶¶ 231–252 (Counts 7 and 8)); • Alabama’s Deceptive Trade Practices Act, Ala. Code §§ 8-19-1 et seq. (id. ¶¶ 253–259 (Count 9)); • Florida’s Deceptive and Unfair Trade Practices Act, Fla. Stat. Ann §§ 501.201 et seq. (id. ¶¶ 260–273 (Count 10)); and • Nevada Deceptive Trade Practices Act, NRS §

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In Re: Lindt & Sprüngli Dark Chocolate Litigation, Counsel Stack Legal Research, https://law.counselstack.com/opinion/in-re-lindt-sprungli-dark-chocolate-litigation-nyed-2024.