Hursey v. Town of Gibsonville

202 S.E.2d 161, 284 N.C. 522, 1974 N.C. LEXIS 1282
CourtSupreme Court of North Carolina
DecidedJanuary 25, 1974
Docket55
StatusPublished
Cited by9 cases

This text of 202 S.E.2d 161 (Hursey v. Town of Gibsonville) is published on Counsel Stack Legal Research, covering Supreme Court of North Carolina primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Hursey v. Town of Gibsonville, 202 S.E.2d 161, 284 N.C. 522, 1974 N.C. LEXIS 1282 (N.C. 1974).

Opinions

HIGGINS, Justice.

The plaintiffs, the trial court, and the Court of Appeals seem to have proceeded on the theory that the plaintiffs have a constitutional right to engage in the sale and distribution of wine and beer. The assumption overlooks the fact that beer, wine, and other alcoholic beverages, because of the inherent danger in their unrestricted use, are made subjects of rigid regulation and control by the General Assembly acting under the State’s police power.

Chapter 18A, General Statutes of North Carolina, 1971 Cumulative Supplement, establishes, “[A] uniform system of control over the sale, purchase, transportation, manufacture, and possession of intoxicating liquors in North Carolina . ... ” Article 2, Chapter 18A-14, creates a State Board of Alcoholic Control and gives the Board power and authority to .make and enforce regulations for control of the sale, purchase, transportation, manufacture, and possession of intoxicating beverages. The Act provides for the issuance of permits by the Board of Alcoholic Control and, except as authorized by a legally issued permit, sales, etc. of alcoholic beverages are made unlawful. The Board of Alcoholic Control has no power to issue a permit which authorizes the holder to violate the restrictions fixed by the Control Act. Underwood v. Board of Alcoholic Control, 278 N.C. 623, 181 S.E. 2d 1; Keg, Inc. v. Board of Alcoholic Control, 277 N.C. 450, 177 S.E. 2d 861; D & W, Inc. v. Charlotte, 268 N.C. 577, 151 S.E. 2d 241; Lampros Wholesale, Inc. v. ABC Board, 265 N.C. 679, 144 S.E. 2d 895.

[527]*527Other than as authorized by a legally issued permit, there is no right to sell beer, wine, and other alcoholic beverages in North Carolina.

Section 18A-2. Definitions, provides:

“(4) The word ‘liquor’ or the phrase ‘intoxicating liquor’ shall be construed to include alcohol, brandy, whiskey, rum, gin, beer, ale, porter, and wine, and in addition thereto any spirituous, vinous, malt or fermented beverages, liquids, and compounds, whether medicated, proprietary, patented, or not, and by whatever name called, containing one half or one percent (¥2 of 1%) or more of alcohol by volume, which are fit for use for beverage purposes.
* * *
“ (9) The word ‘permit’ shall mean a written or printed authorization to engage in some phase of the liquor industry which may be issued by the State Board of Alcoholic Control under the provisions of this Chapter.”

Article 3, Section 18A-31, provides:

“(a) Permits. — Any person, association, or corporation making application for a permit under this Article shall file said application and appropriate fee with the State Board of Alcoholic Control, and said Board shall have the exclusive authority, not inconsistent herewith, in issuing any permit, or in renewing, suspending, or revoking any temporary or annual permit.”

Article 3, Section 18A-31, authorizes the Board of Alcoholic Control to issue “brown bagging” permits:

“ (7) All permits shall be issued for a designated location, a separate permit being required for each separate location of any business.
“(8) Said Board shall not refuse the issuance of any permit to any person, firm, or corporation who shall comply with the provisions of this Chapter, and the issuance of a permit shall not be arbitrary in any case, but issuance of a permit shall be mandatory to any person, firm, or corporation complying with the provisions of this Chapter.”

[528]*528The Town of Gibsonville, under the authority of Article 4, Part 1, Section 18A-88, passed a resolution prohibiting the sale of wine and beer on Sunday. Subsection (b) provides:

“In addition to the restrictions on the sale of malt beverages and/or wines (fortified or unfortified) set out in this section, the governing bodies of all municipalities and counties in North Carolina shall have, and they are hereby vested with, full power and authority to regulate and prohibit the sale of malt beverages and/or wine (fortified or unfortified) from 1:00 P.M. on each Sunday until 7:00 A.M., on the following Monday. Provided, however, that municipalities and counties shall have no authority under this subsection to regulate or prohibit sales after 1:00 P.M. on Sundays by establishments having a permit [“brown bagging”] issued under Article S of this Chapter.” (Emphasis added.)

.The statutory authority which gives Gibsonville the right to prohibit sales on Sundays, in the same section provides that such power does not include the right to invalidate or neutralize a “brown bagging” permit. Not only the Act protects a “brown bagging” permit, but a general State law takes precedence over a city ordinance. State v. Williams, 283 N.C. 550, 196 S.E. 2d 756; Staley v. Winston-Salem, 258 N.C. 244, 128 S.E. 2d 604; Davis v. Charlotte, 242 N.C. 670, 89 S.E. 2d 406. G.S. 160A-174(b) provides: “A city ordinance shall be consistent with the Constitution and laws of North Carolina .... An ordinance is not consistent. . . when ... (2) The ordinance makes unlawful an act, omission or condition which is expressly made lawful by State or federal law.”

The General Assembly undoubtedly has authority to provide for the creation of classes and to classify objects of legislation. The classifications are upheld if they are practical and prescribe regulations' for different classes. The one requirement is that the ordinance creating a classification must affect all persons similarly situated or engaged in the same business without discrimination. Boyd v. Allen, 246 N.C. 150, 97 S.E. 2d 864; State v. McGee, 237 N.C. 633, 75 S.E. 2d 783.

G.S. 18A-30 (and its predecessor G.S. 18-51) carefully prescribe the type of businesses which may hold “brown bagging” permits. The question of selection is legislative and not legal. Where the Legislature makes the classification, the courts are [529]*529not authorized to supplant the legislative intent and purpose by substituting their own. The Legislature is presumed to have provided for a reasonable classification and the burden is on the plaintiff to show the classification is unreasonable. “ [Classifications as such are not unlawful. They become unlawful when they are arbitrary and unreasonable.” Galloway v. Lawrence, 263 N.C. 433, 139 S.E. 2d 761. “ ‘Class legislation’ is not offensive to the Constitution when the classification is based on a reasonable distinction and the law is made to apply uniformly to all the members of the class affected.” Cheek v. City of Charlotte, 273 N.C. 293, 160 S.E. 2d 18. “The question of the propriety, wisdom, and expediency of legislation is exclusively a legislative matter and if an Act is otherwise unobjectionable, all that can be required of it is.that it be general in its application to the class or locality to which it applies and that it be public in its character.” Furniture Co. v. Baron, 243 N.C. 502, 91 S.E. 2d 236. “Neither the Equal Protection Clause of the Fourteenth Amendment to the United States Constitution nor the similar language in Art. I, § 19, of the Constitution of North Carolina takes from the State the power to classify persons or activities when there is reasonable basis for such classification and for the consequent difference in treatment under the law . . . . ” Guthrie v.

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Hursey v. Town of Gibsonville
202 S.E.2d 161 (Supreme Court of North Carolina, 1974)

Cite This Page — Counsel Stack

Bluebook (online)
202 S.E.2d 161, 284 N.C. 522, 1974 N.C. LEXIS 1282, Counsel Stack Legal Research, https://law.counselstack.com/opinion/hursey-v-town-of-gibsonville-nc-1974.