Great Atlantic & Pacific Tea Co. v. Hughes

4 N.E.2d 700, 53 Ohio App. 255, 21 Ohio Law. Abs. 557, 7 Ohio Op. 72, 1935 Ohio App. LEXIS 353
CourtOhio Court of Appeals
DecidedSeptember 10, 1935
StatusPublished
Cited by10 cases

This text of 4 N.E.2d 700 (Great Atlantic & Pacific Tea Co. v. Hughes) is published on Counsel Stack Legal Research, covering Ohio Court of Appeals primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Great Atlantic & Pacific Tea Co. v. Hughes, 4 N.E.2d 700, 53 Ohio App. 255, 21 Ohio Law. Abs. 557, 7 Ohio Op. 72, 1935 Ohio App. LEXIS 353 (Ohio Ct. App. 1935).

Opinion

*559 OPINION

By GUERNSEY, J.

We will consider the assignments of error in the order mentioned.

1. The claim of the plaintiff in this case is that the facts above set forth made á case of negligence per se against the defendant company because they tended to show a violation by the defendant of the provisions of §12760, GC,. the pertinent part of which reads as follows:

“Whoever sells, offers for sale or has in possession with intent to sell, diseased, corrupted, adulterated or unwholesome provisions, without making the condition *560 thereof known to the buyer, shall be fined. * * *”

That it is not necessary that the defendant' be shown to have knowledge of the condition of the food and that a violation of this section is negligence per se, were questions settled in Portage Market Co. v George, 111 Oh St, 775.

It is contended by the defendant that the facts in this case bring it within the rules announced in the case of Mills Restaurant Company v Clark, 45 Oh Ap, 25, (13 Abs 698) the syllabi of which are as follows:

‘T. A violation of §12760, GC, is not shown by proof that a customer had ptomaine poisoning after eating a salad at a restaurant.
2. An article of food is not necessarily unwholesome within the meaning of §12760, GC, because one consuming it is made ill, it is only unwholesome when it has acquired such qualities as to cause normal persons in a normal condition to be rendered ill by its consumption.”

In the opinion in this case the following language is used:

“For the plaintiff to make a case under the statute she was required to prove something more than that she bought and ate the salmon and following that became ill. It is not' sufficient if she go even further and show that her illness was due to the salad. She must also show that the salmon was unwholesome in the sense that it was not in its natural state, but had become so tainted that normal persons generally, in' a normal condition, would have been adversely effected by its use. The evidence in this case did not meet these requirements nor tend to do so. It failed fundamentally in not showing that the food was unwholesome, as above defined. Let us assume the fact to be proven that the plaintiff had ptomaine poisoning. The contents of her stomach were not analyzed, and no fact, therefore, was developed as to the cause of her disturbance. It was shown, however, that the salmon had been eaten, and it was competent for the jury to infer that the salmon had caused the illness. No further inference could be drawn, however, from this inference. Sobolovitz v Lubric Oil Co., 107 Oh St, 204, 140 NE, 634. The further element of the case necessary to recover, to-wit, that when sold the salmon had acquired an unwholesomeness that rendered it unfit for consumption by normal people, was wholly unsupported.”

The facts in the case at bar arc similar to the facts in the Mills Restaurant case, supra, in that there is no evidence of any analysis being made to determine the cause of plaintiff’s sickness, and in that there is no evidence tending to prove that other persons became ill from eating the food which is claimed to have been unwholesome; and dissimilar in that there is evidence in the case at bar tending to prove that persons ether than the plaintiff partook of all other foods which the plaintiff ate during the period preceding her attack within which meat poisoning could develop without being ma.de ill and that she alone partook of the food concerning which complamt is made. The latter evidence tends to isolate the sausage purchased from the defendant as the cause of plaintiff’s illness.

While we agree with the rule laid down in the second syllabus of the Mills Restaurant case, supra, we are unable to agree with the first subdivision of the syllabus and the reasoning upon which it is based, nor to the application of the rule of law laid down in the Sobolovitz case, supra, to the facts of the Mills Restaurant case, supra, or to the facts in the case at bar.

It is a general rule that all persons are presumed to be normal, so far as the natural functions of the body or organs are concerned, until the contrary is made to appear. Jones Commentaries on Evidence, Second Edition, Vol. 1, page 413.

In the case at bar there was evidence which, although controverted, tended to show that the plaintiff was in normal health at the time she partook of the sausage, and under the rule last mentioned the jury might apart from such evidence presume that the plaintiff was normal so far as the natural functions of her body or organs were concerned. The jury, under the reasoning in the opinion of the Mills Restaurant cas* supra, might infer the facts that she ate and became ill within the competent period thereafter that her illness was caused by the meat. Under the evidence and the presumption last mentioned, the jury might further infer that the plaintiff at the time she partook of the meat, was normal so far as the natural functions of the body or organs are concerned; and from the inference of her illness being caused by the meat and the inference of normality, neither being based on nor corelative of the other; might further infer that the meat was unwholesome in the sense that it was not in its natural state but had become so tamed that normal persons generally, in a normal condition would have been adversely affected *561 by its use, as if it had been in a natural state she as a normal person would not have been adversely affected by ils use.

The rule announced in the Sobolovitz case, supra, that an inference of fact cannot be predicated upon another inference, but must be predicated upon facts supported by evidence, applies only to instances where the inferences are entirely cumulative.

When analysis shows that, though there are several inferences in a particular case, such inferences rest in part upon independent evidence and are not entirely cumulative, it is plain that the party is entitled to the benefit of all. Jones Commentaries on Evidence, Second Edition, Vol. 1, page 635. It would therefore appear that there is evidence and evidentiary presumptions and inferences in the case at bar tending to support every essential element of the claim of the plaintiff against the defendant.

The next question then to consider is whether the verdict and judgment are against the weight of the evidence. In weighing the evidence in this case it is necessary to take into consideration the falure of the defendant to call as a witness in its behalf Mr. Bickel, a representative in its legal department, who secured a specimen of the sausage complained of from the plaintiff for the purpose of analysis, and who was present in a room adjacent to the court room at the time of trial.

It has become a well established rule that where evidence which would properly be part of the case, is within the control of the party for whose interest it would be natural to produce it, and, without satisfactory explanation, he fails to do so, the jury may draw an inference that it would be unfavorable to him. 10 R.C.L., page 884.

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4 N.E.2d 700, 53 Ohio App. 255, 21 Ohio Law. Abs. 557, 7 Ohio Op. 72, 1935 Ohio App. LEXIS 353, Counsel Stack Legal Research, https://law.counselstack.com/opinion/great-atlantic-pacific-tea-co-v-hughes-ohioctapp-1935.