Department of Tidewater Fisheries v. Sollers

95 A.2d 306, 201 Md. 603
CourtCourt of Appeals of Maryland
DecidedOctober 1, 1987
Docket[No. 87, October Term, 1952.]
StatusPublished
Cited by48 cases

This text of 95 A.2d 306 (Department of Tidewater Fisheries v. Sollers) is published on Counsel Stack Legal Research, covering Court of Appeals of Maryland primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Department of Tidewater Fisheries v. Sollers, 95 A.2d 306, 201 Md. 603 (Md. 1987).

Opinion

Delaplaine, J.,

delivered the opinion of the Court.

This suit was instituted in the Circuit Court for Calvert County by Allan A. Sobers, Linwood T. Sobers and William R. Woodfield, individually and trading as Patuxent Oyster Company, a partnership engaged in oyster farming and packing, to enjoin the Department of Tidewater Fisheries of Maryland and its enforcement officers, Bernace P. Bowen and Roy Rafter, from arresting any of their employees while engaged in dredging oysters on the ground leased by the State to complainants and from interfering with the harvesting of oysters because of alleged violation of the cub law.

The bib of complaint alleged that the leased ground under the Patuxent River was not a natural oyster bar but had been made productive by the planting of seed oysters; that their oysters had grown to marketable size and were ready for sale on the wholesale market, but their contracts of sale could not be filled unless they could continue to harvest the oysters. The bib then alleged that defendants had informed complainants that they intended to apply the cub law against them, warning them that unless all empty oyster shells dredged up were *607 immediately returned to the river bottom where dredged, their employees doing the dredging would be arrested; and, in accordance with that policy, one of their employees was arrested. The bill finally alleged that it had never been the policy of the State to apply the cull law to oysters taken from leased ground; that complainants had been advised by counsel that the law did not apply to them; and that its enforcement against them would prevent them from harvesting their oysters and cause them irreparable loss.

Defendants filed a demurrer alleging that the cull law applied to complainants and could be legally enforced against them. The Court overruled the demurrer and granted a temporary injunction. Defendants thereupon answered the bill, and the Court, after hearing testimony, entered a decree making the injunction permanent. From that decree defendants appealed to this Court.

This controversy arises from the fact that Maryland has two different methods of regulating oyster culture. One is the regulation of natural oyster bars. The State defines the areas of the Chesapeake Bay and its tributaries which produce a natural growth of oysters in quantities sufficient to justify the public in resorting to those bars for a livelihood upon paying a nominal license fee. On these natural bars the State supplements the production of oysters by planting shells and seed oysters to make these bars more profitable for the oystermen.

The cull law, originally enacted in 1880 for the purpose of increasing the production of oysters on the natural bars, provided briefly that “all oysters taken from any of the waters of this State shall be culled upon their natural bed or bar.” Laws 1880, ch. 198, sec. 40. That law was re-enacted in 1945, Laws 1945, ch. 929, sec. 4, and partly re-enacted in 1947, Laws 1947, ch. 604, Code 1951, art. 66C, sec. 652. It now provides as follows:

“ (a) Merchantable and Unmerchantable Oysters. All oysters taken from any of the waters of this State, either with scoops, dredges or any similar instruments, or tongs or rakes, shall be *608 culled upon their natural bed or bar whence taken, and all shells shall be returned to the bed or bar from which they were taken, and all oysters whose shells measure less than three inches in length, measuring from hinge to mouth, whether attached to a marketable oyster or not, shall be included in said culling and replaced upon said bed or bar as taken; and when oysters measuring less than three inches are adhering so closely to the shell of a marketable oyster as to render removal impossible without destroying the small oysters, then such oysters, including the marketable oyster or oysters shall be returned to the bed or bar from which they were taken; and the culling of oysters taken as aforesaid required by this section shall be actually made and completed before such oysters are thrown or deposited in the hold or bottom of any boat.
“(b) Possession and Transportation of Unculled Oysters. It shall be unlawful for any person to have oysters in his possession which contain more than five percent. (5%) of shells and oysters less than three inches from hinge to mouth * * *.
“(c) Extent of Cull Law. All the provisions of this subtitle relating to the inspection and culling of oysters and the imposition of penalties for the violation of the cull law shall apply to oysters in the shell found anywhere within the State, whether afloat or ashore, and whether said oysters have been caught within the waters of this State or shipped or brought into Maryland from other states.”

While the cull law increased the production of oysters temporarily, the natural oyster beds continued to be depleted, and in 1906 B. Howard Haman, member of the Baltimore bar, advocated a new system of oyster culture on barren bottoms. He drafted a bill which was *609 passed by the Legislature and approved by Governor Warfield on April 2, 1906. Fourth Report, Shell Fish Commission of Maryland (1912), 287, 288. The Haman Act created the Board of Shell Fish Commissioners of Maryland, and directed the Commission to lease, in the name of the State of Maryland, to residents of Maryland parcels of land beneath the waters of the State for the purpose of oyster culture. No person was permitted to acquire more than 10 acres within the limits of any county or more than 100 acres in any other place. The terms of the leases were for 20 years. The annual rent was $1 per acre for each of the first two years; $2 per acre for the third year; $3 per acre for the fourth year; $4 per acre for the fifth year, and $5 per acre during the remainder of the term. The Act provided that, except in four particulars, the relation of landlord and tenant should have all the incidents attaching to that relation as it existed under the laws of Maryland. The Act expressly provided that the lessee should have “exclusive ownership of and title to all oysters planted by him or existing on the land leased,” and that he could take such oysters “in any manner and at such times as may be desired by the holder of such land as allowed by the existing laws of this State.” Laws 1906, ch. 711, secs. 84, 98, 105, 109, 112.

In 1941 the Legislature created the Commission of Tidewater Fisheries and conferred upon it general supervisory power, regulation and control over the fish, crabs, terrapin, oysters, clams and other shellfish within the bounds of tidewater. Laws 1941, ch. 508, Code 1951, art. 66C, secs. 6, 7; Clark v. Todd, 192 Md. 487, 493, 64 A. 2d 547.

Defendants relied heavily upon a dictum in the opinion of this Court in Windsor v. State, 103 Md. 611, 618, 64 A. 288, 291, 12 L. R. A., N. S., 869. In that case the defendant was tried on the charge of violating the cull law by having in his possession oysters containing more than 5 per cent of shells and oysters measuring less than 2% inches from hinge to mouth. He pleaded *610 that the oysters had been taken from beds belonging to private owners.

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Bluebook (online)
95 A.2d 306, 201 Md. 603, Counsel Stack Legal Research, https://law.counselstack.com/opinion/department-of-tidewater-fisheries-v-sollers-md-1987.