Bates v. Merritt Seafood, Inc.

663 F. Supp. 915, 1989 A.M.C. 81, 1987 U.S. Dist. LEXIS 5897
CourtDistrict Court, D. South Carolina
DecidedJune 30, 1987
DocketCiv. A. 2:85-1826-1, 2:86-1646-1
StatusPublished
Cited by11 cases

This text of 663 F. Supp. 915 (Bates v. Merritt Seafood, Inc.) is published on Counsel Stack Legal Research, covering District Court, D. South Carolina primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Bates v. Merritt Seafood, Inc., 663 F. Supp. 915, 1989 A.M.C. 81, 1987 U.S. Dist. LEXIS 5897 (D.S.C. 1987).

Opinion

ORDER AND JUDGMENT

HAWKINS, District Judge.

These are consolidated admiralty actions initiated by Phillip W. Bates, Jr., a marine electronics technician, and Fay Marie Bates, his wife, against Merritt Seafood, Inc. (hereinafter “Merritt Seafood”) and Full House Enterprises, Inc. (hereinafter “Full House”), as a result of a fall by Mr. Bates while working onboard the fishing vessel OUTLAW on July 3,1984. Plaintiff Phillip Bates’ action is brought pursuant to Section 5(b) of the Longshore and Harbor Workers’ Compensation Act, as amended in 1972 (hereinafter “LHWCA”), 33 U.S.C. § 905(b). Plaintiff Fay Bates’ derivative action is brought under the general maritime law as authorized by the United States Supreme Court in American Export Lines, Inc. v. Alvez, 446 U.S. 274, 100 S.Ct. *917 1673, 64 L.Ed.2d 284 (1980). The plaintiffs seek damages for personal injuries and loss of consortium. Defendant Full House has answered, denying liability, alleging contributory negligence on the part of the plaintiff Phillip Bates, and seeking to limit its liability pursuant to the Limitation of Liability Act (hereinafter “LLA” or “the Act”), 46 U.S.C. § 181 et seq. Defendant Merritt Seafood has also answered, denying liability, alleging contributory negligence on Mr. Bates’ part, and seeking to limit its liability pursuant to the LLA.

The case was tried before the court, sitting without a jury, commencing on the 18th day of February 1987, and concluding on February 23, 1987. The court having considered the testimony, exhibits, and briefs of all parties, makes the following Findings of Fact and Conclusions of Law in accordance with Rule 62(a), Federal Rules of Civil Procedure.

LIABILITY

FINDINGS OF FACT AS TO LIABILITY

1. Plaintiff Phillip W. Bates, Jr. (hereinafter referred to in this portion of the court’s order as “plaintiff” or “Bates”) is a highly skilled marine electronics technician and was employed by Maricom Electronics, Inc. (hereinafter “Maricom”) on July 3, 1984. He had been so employed as of that date for thirteen years.

2. Maricom is an expert and experienced electronic repair company engaged in the business of repairing electronic equipment aboard marine vessels.

3. On July 2, 1984, after nearly a week of fishing at sea, the F/V OUTLAW docked at Moultrie Fisheries, Inc. (hereinafter “Moultrie Fisheries”) on Shem Creek, a navigable stream, in Mount Pleasant, South Carolina. The OUTLAW is a fiberglass hull vessel, documented by the United States Coast Guard as being 47.9 feet in length. The documented owner of the vessel is defendant Full House. Sometime during the morning of July 2, 1984, the OUTLAW off-loaded its catch of swordfish and tuna.

4. The catch on the OUTLAW that day was a small catch, comprised of only eleven fish having a total weight of 461 pounds. Included in this catch were ten swordfish and one tuna.

5. Captain Peter Bradley (hereinafter “Captain Bradley” or “Bradley”), the captain of the OUTLAW, testified that whenever the vessel was docked she was always moored to the port side and her catch was always unloaded across her port rail onto the dock. Directly contrary to this testimony, however, are certain photo exhibits showing the vessel moored to its starboard side at other ports of call where fish were unloaded from the OUTLAW.

6. Hugh “Red” Simmons (hereinafter “Red Simmons” or “Simmons”), the owner of Moultrie Fisheries, testified that the OUTLAW is normally moored port side to and discharged right in front of the fish-house under the “unloading boom” whenever said vessel unloads its catch at Moul-trie Fisheries. However, Red Simmons also testified that since the catch on the OUTLAW on July 2, 1984, was a small catch, he did not want to shuffle the boats docked for unloading at Moultrie Fisheries and, therefore, had the OUTLAW unloaded where it was docked near the Trawler restaurant rather than under his shed.

7. The plaintiff testified that the OUTLAW was docked on July 3, 1984, at the same location where the vessel was unloaded the day before as testified to by Red Simmons, namely upstream of Moultrie Fisheries near the Trawler restaurant. In addition, plaintiff testified that the vessel was moored starboard side to the dock with the bow facing the Shem Creek bridge. Finally, the record is devoid of any evidence to the effect that the OUTLAW was moved from its mooring at the Moultrie Fisheries dock between the time it was unloaded on July 2, 1984, and the time plaintiff slipped and fell on the vessel’s deck on July 3, 1984.

8. In light of the above testimony and the referenced exhibits, the court therefore finds that on July 2, 1984, the OUTLAW was docked by Captain Bradley for purposes of unloading upstream of Moultrie *918 Fisheries near the Trawler restaurant, starboard side to the dock and bow facing the Shem Creek bridge. As a necessary inference therefrom, the court further finds that the OUTLAW off-loaded its catch across the starboard side of the vessel onto the dock at Moultrie Fisheries.

9. Captain Bradley and a crew member, Scott Allen, testified that they were on the boat when the catch of eleven fish was off-loaded on July 2, 1984. The off-loading process involves handing up the fish, which had been gutted on deck at sea at the time they were caught and then packed in ice in the hold, from the hold located near the center of the boat onto the deck of the vessel and then manually unloading them off the side of the vessel onto the dock. The door to the hold is part of the deck located in a passageway that spans the breadth of the vessel.

10. This was the second or third trip on the OUTLAW for its new captain, Bradley, and its new butcher, 1 Scott Allen. Red Simmons testified at his deposition that an inexperienced butcher might leave enough “guts” in the catch when cleaning at sea so as to cause the fish to become “slimey.”

11. Captain Bradley testified at trial that, while swordfish may deposit a dark color onto the deck of the boat or clothing of those handling the fish, this is pigmentation from the rough, shark-like skin of the fish and that there is no slime or slippery substance on the outside of the fish. However, while testifying at his deposition, Captain Bradley stated that the fish leave “fish slime,” a “slippery” substance, behind on the vessel during unloading operations.

12. Crewmember Scott Allen testified that there is no slime on the outside of a scaleless fish such as a swordfish. He also testified that scaley fish, such as the 90-pound tuna offloaded from the OUTLAW on June 2, 1984, have slime on the outside of their bodies.

13. The court had the opportunity to view a video tape prepared by defendant Merritt Seafood showing the unloading process.

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663 F. Supp. 915, 1989 A.M.C. 81, 1987 U.S. Dist. LEXIS 5897, Counsel Stack Legal Research, https://law.counselstack.com/opinion/bates-v-merritt-seafood-inc-scd-1987.