American Meat Institute v. United States Department of Agriculture

968 F. Supp. 2d 38, 2013 WL 4830778, 2013 U.S. Dist. LEXIS 129099
CourtDistrict Court, District of Columbia
DecidedSeptember 11, 2013
DocketCivil Action No. 2013-1033
StatusPublished
Cited by17 cases

This text of 968 F. Supp. 2d 38 (American Meat Institute v. United States Department of Agriculture) is published on Counsel Stack Legal Research, covering District Court, District of Columbia primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
American Meat Institute v. United States Department of Agriculture, 968 F. Supp. 2d 38, 2013 WL 4830778, 2013 U.S. Dist. LEXIS 129099 (D.D.C. 2013).

Opinion

MEMORANDUM OPINION

KETANJI BROWN JACKSON, District Judge.

I. INTRODUCTION

Before this Court is a motion for a preliminary injunction challenging a regulation that the Agricultural Marketing Service (“the AMS” or “the agency”) promulgated in May of 2013, pursuant to a statute Congress first passed in 2002. The regulation implements a statutory scheme regarding “country-of-origin labeling” (“COOL”) for certain commodities. See 78 Fed.Reg. 31,367 (May 24, 2013) (“Final Rule — Mandatory Country of Origin Labeling of Beef, Pork, Lamb, Chicken, Goat Meat, Wild and Farm-Raised Fish and Shellfish, Perishable Agricultural Commodities, Peanuts, Pecans, Ginseng, and Macadamia Nuts,”) [hereinafter, “Final Rule”]. Plaintiffs are a group of meat industry trade associations who implore the Court to enjoin the Final Rule preliminarily, claiming that it violates their First Amendment rights, exceeds the agency’s authority under the implementing statute, and violates the Administrative Procedure Act, 5 U.S.C. § 706 (2012) et seq. (the “APA”), and that their members will be irreparably harmed absent a preliminary injunction. Defendants are the United States Department of Agriculture (“USDA”), its Secretary Tom Vilsack in his official capacity, the AMS — a division of the USDA *43 with responsibility for promulgating the Final Rule and administering the COOL program — and AMS Administrator Anne Alonzo in her official capacity (collectively, “Defendants” or the “Government”). The Court has also permitted a group of intervenors (“Defendant-Intervenors”) to join the case on the side of Defendants. The Defendant-Intervenors are several meat industry trade groups and a consumer advocacy group that support the Final Rule.

II. STATUTORY AND REGULATORY FRAMEWORK

A. The Agricultural Marketing Act

The legislation underlying the Final Rule was enacted initially in 2002 as an amendment to the Agricultural Marketing Act of 1946, 7 U.S.C. § 1621 et seq. (the “AMA”). See Pub.L. No. 110-171, 121 Stat. 2467 (2002). As originally written, the 2002 country-of-origin statute required retailers of “covered commodities” to inform consumers of the country of origin of such commodities. Id. at sec. 282(a)(1). 1 In addition, the statute provided criteria establishing when a retailer was permitted to designate a covered commodity as having a United States country of origin. Id. at sec. 282(a)(2). In the ease of beef, lamb, and pork, the 2002 statute provided that retailers could use a U.S. designation only for meat derived from “an animal that is exclusively born, raised, and slaughtered in the United States.” Id. The statute further instructed the Secretary of Agriculture (the “Secretary”) to “promulgate such regulations as are necessary to implement” the statute no later than September 30, 2004. Id. sec. 284(b). After enacting the statute, however, Congress twice delayed its regulatory implementation, first until 2006 (Consolidated Appropriations Act, Pub.L. No. 108-199, 118 Stat. 3, sec. 749 (2004)), and then until 2008 (Agricultural & Related Agencies Appropriations Act, 2006, Pub.L. No. 109-97, 119 Stat. 2120 sec. 792 (2005)).

In 2008, the relevant provisions of the statute were amended as a part of The Food, Conservation, and Energy Act of 2008 (also known as “the 2008 Farm Bill”), Pub.L. No. 110-234, 122 Stat. 923, sec. 11002, and codified at 7 U.S.C. § 1638a (2008) (the “COOL statute”). As amended in 2008 (and as it exists today), the COOL statute requires retailers to provide consumers with country-of-origin information and also sets forth a detailed categorization system that pertains to the manner in which covered commodities derived from certain livestock are to be designated for COOL purposes. See 7 U.S.C. § 1638a (2010) (reprinted in the Appendix to this opinion) [hereinafter “Appendix”]. The statute first instructs that “a retailer of a covered commodity shall inform consumers, at the final point of sale of the covered commodity to consumers, of the country of origin of the covered commodity.” Id. § 1638a(a)(l). 2 The statute then articu *44 lates different requirements for the designation of muscle cut meats that largely depend upon an animal’s geographic history relative to its processing stages. See id. § 1638a(a)(2)(A)-(E). The first four designations relate to (A) an animal that has a United States country of origin {e.g., an animal that was “born, raised, and slaughtered” in the U.S.); (B) an animal that has multiple countries of origin; (C) an animal that is imported into the United States for immediate slaughter; and (D) an animal that has a foreign country of origin: 3 As used in industry parlance and in this litigation, these four classifications for animals from which “muscle cut” meats are derived are referred to as Categories A, B, C, and D, corresponding to the subheadings under which they appear in 7 U.S.C. § 1638a(a)(2). See Appendix at A-l-2. 4

B. Regulations Implementing the COOL Statute

The 2002 amendments to the AMA directed the Secretary to promulgate “such regulations as are necessary to implement” the provisions of the COOL statute. Pub.L. No. 107-171 sec. 284(b). In 2009, after Congress enacted the 2008 version of the statute, the Secretary, acting through the AMS, published a final rule setting forth four possible COOL designations for retailers to use when marketing muscle cut meats. See 74 Fed.Reg. 2658-01 (Jan. 15, 2009) (the “2009 COOL Rule”). The 2009 COOL Rule provided examples of approved labels that corresponded to the four designation categories laid out in the statute: for Category A, “Product of the United States”; for Category B, “Product of the United States, Country X, and (as applicable) Country Y”; for Category C, “Product of Country X and the United States”; and for Category D, “Product of Country X.” Id. The 2009 COOL Rule also explicitly acknowledged that meat processors sometimes engage in “commingling” — the practice of processing multiple animals with varying countries of origin together during a single production day for slaughter and packaging — and directed that muscle cuts produced through this process should be labeled in the same way as Category B covered commodities, regardless of whether the commingled animals would each otherwise fall into Category A, B, or C. Id. 5

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968 F. Supp. 2d 38, 2013 WL 4830778, 2013 U.S. Dist. LEXIS 129099, Counsel Stack Legal Research, https://law.counselstack.com/opinion/american-meat-institute-v-united-states-department-of-agriculture-dcd-2013.